Organic Spaghetti Sauce with Mushroom

Packaged product Soups and Sauces Trader Giotto's

Organic Spaghetti Sauce with Mushroom contains 48 kcal per 100 g. A serving, 1/2 cup, 116g (116 g) provides about 56 kcal.

Roughly 86% of its calories come from carbohydrates, with 14% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

100 g provides 13% of the Daily Value for Vitamin A and 10% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Organic Spaghetti Sauce with Mushroom by Trader Giotto's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
48kcal per 100 g
1.6 gprotein
9.6 gcarbohydrates
0 gfat
56kcal in serving, 1/2 cup, 116g (116 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 48 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 304 mg 13%
Total carbohydrates L 9.6 g 3%
Dietary fiber L 2 g 7%
Total sugars L 6.4 g
Protein L 1.6 g 3%
Vitamin A L 120 µg13%
Vitamin C L 9 mg10%
Calcium L 40 mg3%
Iron L 1.1 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 86%48kcal / 100 g
  • Protein 14%
  • Carbohydrates 86%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A13%Vitamin C10%Iron6%Calcium3%

Nutritional insights

  • Protein1.6 gabove the median for soups and sauces (median 1.3 g)
  • Fiber2 gin the top quarter of soups and sauces (median 0.5 g)
  • Sugars6.4 gabove the median for soups and sauces (median 4 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 4.2 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.5 g)
  • Sodium304 mgin the lowest quarter of soups and sauces (median 613 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Trader Giotto's
Barcode
00090780
Label serving
1/2 cup (116g)
Category
groceries
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

organic tomato puree, organic diced tomatoes, organic mushrooms, organic sugar, salt, organic garlic powder, organic onion powder, organic minced onion, organic basil, organic parsley, organic oregano, organic black pepper,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoSugarSaltGarlicOnion

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 00090780. License: ODbL 1.0 (Open Food Facts). Source record dated February 9, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Organic Spaghetti Sauce with Mushroom?

100 g of Organic Spaghetti Sauce with Mushroom has 48 kcal. Serving, 1/2 cup, 116g (116 g): about 56 kcal.

How much protein is in Organic Spaghetti Sauce with Mushroom?

Organic Spaghetti Sauce with Mushroom contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 1.9 g in serving, 1/2 cup, 116g (116 g). About 14% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.3 g).

How many carbs are in Organic Spaghetti Sauce with Mushroom?

Organic Spaghetti Sauce with Mushroom has 9.6 g of total carbohydrates per 100 g, including 2 g of fiber and 6.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic Spaghetti Sauce with Mushroom?

Organic Spaghetti Sauce with Mushroom contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Organic Spaghetti Sauce with Mushroom contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (13% DV) and Vitamin C (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Spaghetti Sauce with Mushroom?

100 g contains 304 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 9, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.