Organic Red Miso

Packaged product Beverages Hikari Miso

Organic Red Miso contains 205 kcal per 100 g. A serving, 1 teaspoon, 12 g (12 g) provides about 25 kcal.

Roughly 44% of its calories come from carbohydrates, with 30% from fat and 27% from protein (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 181 kcal per 100 g across 111 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Organic Red Miso by Hikari Miso, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
205kcal per 100 g
11.7 gprotein
19.2 gcarbohydrates
5.8 gfat
25kcal in serving, 1 teaspoon, 12 g (12 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 205 kcal
Total fat L 5.8 g 7%
Saturated fat L 0.83 g 4%
Sodium L 4,417 mg 192%
Total carbohydrates L 19.2 g 7%
Dietary fiber not reported
Total sugars L 8.3 g
Protein L 11.7 g 23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 44%Fat: 30%205kcal / 100 g
  • Protein 27%
  • Carbohydrates 44%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11.7 gabove the median for beverages (median 11 g)
  • Sugars8.3 gbelow the median for beverages (median 8.4 g)
  • Fat5.8 gabove the median for beverages (median 5.6 g)
  • Saturated fat0.83 gbelow the median for beverages (median 0.9 g)
  • Sodium4,417 mgbelow the median for beverages (median 4,578 mg)
  • Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hikari Miso
Barcode
5060366570420
Quantity
100 g
Label serving
1 teaspoon (12 g)
Category
Misos
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Miso blanc Danival 205 8.4 g 32 g 4.3 g
Deep red fava miso Umami Chef 205 1.9 g 47.4 g 0.6 g
Hikari Miso Mutenka Enjuku Koji Miso Hikari miso 204 10.3 g 27.4 g 5.9 g
Shinshu Shiro Miso / White Hikari Miso 207 12 g 25 g 5.4 g
Miso Blanc Yamagen 203 10 g 29.4 g 5 g
Miso Rouge Yamagen 203 10 g 29.4 g 5 g
Organic red miso rich soybean paste Miso Tasty 208 10 g 25.3 g 5.6 g
Hatcho Miso mimasa 208 22.4 g 18.8 g 6.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5060366570420. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Organic Red Miso?

100 g of Organic Red Miso has 205 kcal. Serving, 1 teaspoon, 12 g (12 g): about 25 kcal.

Is Organic Red Miso high in protein?

Organic Red Miso contains 11.7 g of protein per 100 g (23% of the 50 g Daily Value), or 1.4 g in serving, 1 teaspoon, 12 g (12 g). About 27% of its calories come from protein. Compared with other beverages, that is above the median (median 11 g).

How many carbs are in Organic Red Miso?

Organic Red Miso has 19.2 g of total carbohydrates per 100 g, including 8.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic Red Miso?

Organic Red Miso contains 5.8 g of fat per 100 g, of which 0.83 g is saturated (4% of the Daily Value).

How much sodium is in Organic Red Miso?

100 g contains 4,417 mg of sodium, 192% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.