Organic Raspberries

Packaged product Meat Northwest Wild Foods

Organic Raspberries contains 56 kcal per 100 g. A serving, 1 portion, 57 g (57 g) provides about 32 kcal.

Roughly 88% of its calories come from carbohydrates, with 12% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

100 g provides 53% of the Daily Value for Vitamin C and 29% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Organic Raspberries by Northwest Wild Foods, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
56kcal per 100 g
1.8 gprotein
12.3 gcarbohydrates
0 gfat
32kcal in serving, 1 portion, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 56.1 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1.8 mg 0.1%
Total carbohydrates L 12.3 g 4%
Dietary fiber L 7 g 25%
Total sugars L 3.5 g
Protein L 1.8 g 4%
Vitamin A L 1.8 µg0.2%
Vitamin C L 47.4 mg53%
Calcium L 1.8 mg0.1%
Iron L 5.3 mg29%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 88%56kcal / 100 g
  • Protein 12%
  • Carbohydrates 88%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C53%Iron29%Vitamin A0.2%Calcium0.1%

Nutritional insights

  • Protein1.8 gin the lowest quarter of meat (median 17.1 g)
  • Fiber7 gin the top quarter of meat (median 0.2 g)
  • Sugars3.5 gin the top quarter of meat (median 1 g)
  • Fat0 gin the lowest quarter of meat (median 8.8 g)
  • Saturated fat0 gin the lowest quarter of meat (median 3.2 g)
  • Sodium1.8 mgin the lowest quarter of meat (median 423 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Northwest Wild Foods
Barcode
0036699200155
Label serving
1 portion (57 g)
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0036699200155. License: ODbL 1.0 (Open Food Facts). Source record dated July 12, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Organic Raspberries?

100 g of Organic Raspberries has 56 kcal. Serving, 1 portion, 57 g (57 g): about 32 kcal.

How much protein is in Organic Raspberries?

Organic Raspberries contains 1.8 g of protein per 100 g (4% of the 50 g Daily Value), or 1 g in serving, 1 portion, 57 g (57 g). About 12% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.1 g).

How many carbs are in Organic Raspberries?

Organic Raspberries has 12.3 g of total carbohydrates per 100 g, including 7 g of fiber and 3.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic Raspberries?

Organic Raspberries contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Organic Raspberries contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (53% DV) and iron (29% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Raspberries?

100 g contains 1.8 mg of sodium, 0.1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 12, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.