How many calories are in Organic protein + oatmilk?

100 g of Organic protein + oatmilk has 375 kcal. Serving, 2 scoops, 40 g (40 g): about 150 kcal.

Is Organic protein + oatmilk high in protein?

Organic protein + oatmilk contains 50 g of protein per 100 g (100% of the 50 g Daily Value), or 20 g in serving, 2 scoops, 40 g (40 g). About 49% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 32.6 g).

How many carbs are in Organic protein + oatmilk?

Organic protein + oatmilk has 30 g of total carbohydrates per 100 g, including 5 g of fiber and 2.5 g of sugars.

How much fat is in Organic protein + oatmilk?

Organic protein + oatmilk contains 10 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).

What vitamins and minerals does Organic protein + oatmilk contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (89% DV) and potassium (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic protein + oatmilk?

100 g contains 725 mg of sodium, 32% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 1, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Organic protein + oatmilk

Packaged product Dairy and Eggs Orgain

Organic protein + oatmilk contains 375 kcal per 100 g. A serving, 2 scoops, 40 g (40 g) provides about 150 kcal.

Roughly 49% of its calories come from protein, with 29% from carbohydrates and 22% from fat (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (371 kcal per 100 g).

100 g provides 89% of the Daily Value for iron and 16% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

375kcal per 100 g

50 gprotein

30 gcarbohydrates

10 gfat

150kcal in serving, 2 scoops, 40 g (40 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	375 kcal
Total fat L	10 g	13%
Saturated fat L	2.5 g	13%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	725 mg	32%
Total carbohydrates L	30 g	11%
Dietary fiber L	5 g	18%
Total sugars L	2.5 g
Added sugars L	2.5 g	5%
Protein L	50 g	100%
Vitamin D L	0 µg	0%
Calcium L	125 mg	10%
Iron L	16 mg	89%
Potassium L	750 mg	16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 49%
Carbohydrates 29%
Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein50 gabove the median for dairy and eggs (median 32.6 g)
Fiber5 gin the top quarter of dairy and eggs (median 1.7 g)
Sugars2.5 gbelow the median for dairy and eggs (median 3.2 g)
Fat10 gabove the median for dairy and eggs (median 6.3 g)
Saturated fat2.5 gabove the median for dairy and eggs (median 2.5 g)
Sodium725 mgin the top quarter of dairy and eggs (median 171 mg)
Protein per 100 kcal13.3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	375 kcal	375 kcal
Protein	50 g	50 g
Carbohydrates	30 g	30 g
Fat	10 g	10 g
Fiber	5 g	5 g
Sugars	2.5 g	n/a
Sodium	725 mg	725 mg

Product details

Brand: Orgain
Barcode: 0851770007801
Quantity: 16.9oz
Label serving: 2 scoops (40 g)
Category: Bodybuilding supplements
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ORGAIN ORGANIC PROTEIN BLENDTM (ORGANIC PEA PROTEIN, ORGANIC HYDROLYZED OAT POWDER, ORGANIC BROWN RICE PROTEIN, ORGANIC CHIA SEED), ORGANIC ALKALIZED COCOA POWDER, ORGANIC NATURAL FLAVORS, ORGANIC REBA (STEVIA EXTRACT), ORGANIC MONK FRUIT EXTRACT, SEAS

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2587402. License: CC0 1.0 (U.S. public domain). Source record dated May 8, 2023. Imported November 6, 2026.
Open Food Facts, record 0851770007801. License: ODbL 1.0 (Open Food Facts). Source record dated September 1, 2025. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.