Organic meatballs
Packaged product Poultry Amylu
Organic meatballs contains 176 kcal per 100 g. A serving, 4 meatball, 85 g (85 g) provides about 150 kcal.
Roughly 53% of its calories come from fat, with 44% from protein and 3% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 201 kcal per 100 g across 35 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 176 kcal | |
| Total fat L | 10.6 g | 14% |
| Saturated fat L | 2.4 g | 12% |
| Cholesterol L | 94.1 mg | 31% |
| Sodium L | 859 mg | 37% |
| Total carbohydrates L | 1.2 g | 0.4% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 0 g | 0% |
| Protein L | 20 g | 40% |
| Calcium L | 24.7 mg | 2% |
| Iron L | 1.2 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 44%
- Carbohydrates 3%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20 gin the top quarter of poultry (median 15 g)
- Fat10.6 gbelow the median for poultry (median 12.6 g)
- Saturated fat2.4 gin the lowest quarter of poultry (median 3.5 g)
- Sodium859 mgin the top quarter of poultry (median 560 mg)
- Protein per 100 kcal11.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Amylu
- Barcode
- 0092227968324
- Quantity
- 2 lbs
- Label serving
- 4 meatball (85 g)
- Category
- Chicken meat balls
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
organic chicken, sea salt, organic spices, vinegar, organic garlic, organic extract of rosemary. paleo v chicken raised with no antibiotics v no nitrites/ nitrates added* *except those naturally occurring in sea salt. v gluten-free
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Albóndiga de pollo Cuatro Ríos | 178 | 15 g | 10.5 g | 8.4 g |
| Boulettes de Poulet à la Provençale Volaé | 178 | 19.6 g | 1.6 g | 10.2 g |
| Boulettes de poulet Bell | 172 | 18 g | 2.5 g | 10 g |
| Albóndigas De Pollo Día | 181 | 16.9 g | 1.7 g | 11.5 g |
| Cranberry & Jalapeño Chicken Meatballs Amylu | 184 | 16.1 g | 9.2 g | 9.2 g |
| Chicken Meatballs - Cranberry & Jalapeño Amylu | 184 | 16.1 g | 9.2 g | 9.2 g |
| Boulettes de poulet Aia | 184 | 20 g | 11 g | 6.7 g |
| Albóndigas de pollo Hacendado | 167 | 17.9 g | 1.4 g | 9.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Organic meatballs?
100 g of Organic meatballs has 176 kcal. Serving, 4 meatball, 85 g (85 g): about 150 kcal.
Is Organic meatballs high in protein?
Organic meatballs contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 17 g in serving, 4 meatball, 85 g (85 g). About 44% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 15 g).
How many carbs are in Organic meatballs?
Organic meatballs has 1.2 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Organic meatballs?
Organic meatballs contains 10.6 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).
How much sodium is in Organic meatballs?
100 g contains 859 mg of sodium, 37% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 16, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0092227968324. License: ODbL 1.0 (Open Food Facts). Source record dated June 16, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.