Organic mac and cheese

Packaged product Grains and Pasta Annie's

Organic mac and cheese contains 366 kcal per 100 g.

Roughly 73% of its calories come from carbohydrates, with 15% from protein and 12% from fat (estimated with general energy factors).

That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 182 kcal per 100 g across 1,348 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Organic mac and cheese by Annie's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
366kcal per 100 g
14.1 gprotein
67.6 gcarbohydrates
4.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 366 kcal
Total fat L 4.9 g 6%
Saturated fat L 2.8 g 14%
Sodium L 746 mg 32%
Total carbohydrates L 67.6 g 25%
Dietary fiber L 5.6 g 20%
Total sugars L 5.6 g
Protein L 14.1 g 28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 73%Fat: 12%366kcal / 100 g
  • Protein 15%
  • Carbohydrates 73%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14.1 gin the top quarter of grains and pasta (median 7.3 g)
  • Fiber5.6 gin the top quarter of grains and pasta (median 1.8 g)
  • Sugars5.6 gin the top quarter of grains and pasta (median 2.7 g)
  • Fat4.9 gbelow the median for grains and pasta (median 5 g)
  • Saturated fat2.8 gabove the median for grains and pasta (median 1.6 g)
  • Sodium746 mgabove the median for grains and pasta (median 400 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Annie's
Barcode
0001356200096
Quantity
6 oz
Category
Pasta dishes
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
pepper and parm one pot chickpea 366 21.1 g 63.4 g 2.8 g
Goat Cheddar Cheese Macaroni & Cheese Dinner Funny Farm 366 12.7 g 71.8 g 3.5 g
White Cheddar Elbows Banza 366 22.5 g 49.3 g 11.3 g
Gluten free pasta & sauce mix So Delicious Dairy Free 366 14.1 g 70.4 g 3.5 g
Organic cheesy mac Horizon 366 12.7 g 70.4 g 3.5 g
White cheddar cheesy mac Horizon Organic 366 11.3 g 73.2 g 2.1 g
Pasta shells & white cheddar cheese Horizon Organic 366 12.7 g 70.4 g 3.5 g
Organic mac elbows & cheese Horizon Organic 366 12.7 g 70.4 g 3.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic mac and cheese?

100 g of Organic mac and cheese has 366 kcal.

Is Organic mac and cheese high in protein?

Organic mac and cheese contains 14.1 g of protein per 100 g (28% of the 50 g Daily Value). About 15% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 7.3 g).

How many carbs are in Organic mac and cheese?

Organic mac and cheese has 67.6 g of total carbohydrates per 100 g, including 5.6 g of fiber and 5.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic mac and cheese?

Organic mac and cheese contains 4.9 g of fat per 100 g, of which 2.8 g is saturated (14% of the Daily Value).

How much sodium is in Organic mac and cheese?

100 g contains 746 mg of sodium, 32% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 5, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0001356200096. License: ODbL 1.0 (Open Food Facts). Source record dated November 5, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.