Organic Fruit Snaps

Packaged product Sweets and Desserts Kencko

Organic Fruit Snaps contains 321 kcal per 100 g. A serving, 28 g (28 g) provides about 90 kcal.

Roughly 96% of its calories come from carbohydrates, with 4% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 424 kcal per 100 g across 80 products.

100 g provides 19% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Organic Fruit Snaps by Kencko, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
321kcal per 100 g
3.6 gprotein
78.6 gcarbohydrates
0 gfat
90kcal in serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 321 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 35.7 mg 2%
Total carbohydrates L 78.6 g 29%
Dietary fiber L 21.4 g 76%
Total sugars L 53.6 g
Added sugars L 0 g 0%
Protein L 3.6 g 7%
Vitamin D L 0 µg0%
Calcium L 35.7 mg3%
Iron L 1.1 mg6%
Potassium L 893 mg19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 96%321kcal / 100 g
  • Protein 4%
  • Carbohydrates 96%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium19%Iron6%Calcium3%Vitamin D0%

Nutritional insights

  • Protein3.6 gin the lowest quarter of sweets and desserts (median 7.8 g)
  • Fiber21.4 gin the top quarter of sweets and desserts (median 5.8 g)
  • Sugars53.6 gin the top quarter of sweets and desserts (median 21.7 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 14.2 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 2.5 g)
  • Sodium35.7 mgin the lowest quarter of sweets and desserts (median 251 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kencko
Barcode
0810115240686
Quantity
.1 g
Label serving
28 g
Category
Breakfast biscuit with cereals fortified with vitamins and chemical elements
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Banana (banana, ascorbic acid, citric acid), mango puree, apple puree (apple, ascorbic acid), inulin (agave fiber).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: BananaApple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic Fruit Snaps?

100 g of Organic Fruit Snaps has 321 kcal. Serving, 28 g (28 g): about 90 kcal.

How much protein is in Organic Fruit Snaps?

Organic Fruit Snaps contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 28 g (28 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 7.8 g).

How many carbs are in Organic Fruit Snaps?

Organic Fruit Snaps has 78.6 g of total carbohydrates per 100 g, including 21.4 g of fiber and 53.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic Fruit Snaps?

Organic Fruit Snaps contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Organic Fruit Snaps contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Fruit Snaps?

100 g contains 35.7 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 29, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810115240686. License: ODbL 1.0 (Open Food Facts). Source record dated November 29, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.