How many calories are in Organic Diced Tomatoes?

100 g of Organic Diced Tomatoes has 19 kcal. Serving, 130 g (130 g): about 25 kcal.

How much protein is in Organic Diced Tomatoes?

Organic Diced Tomatoes contains 0.77 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 130 g (130 g). About 17% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.1 g).

How many carbs are in Organic Diced Tomatoes?

Organic Diced Tomatoes has 3.9 g of total carbohydrates per 100 g, including 0.8 g of fiber and 2.3 g of sugars.

How much fat is in Organic Diced Tomatoes?

Organic Diced Tomatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Organic Diced Tomatoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Diced Tomatoes?

100 g contains 12 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 22, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Organic Diced Tomatoes

Packaged product Meat Wild Harvest

Organic Diced Tomatoes contains 19 kcal per 100 g. A serving, 130 g (130 g) provides about 25 kcal.

Roughly 83% of its calories come from carbohydrates, with 17% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

100 g provides 13% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

19kcal per 100 g

0.77 gprotein

3.9 gcarbohydrates

0 gfat

25kcal in serving, 130 g (130 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	19 kcal
Total fat L	0 g	0%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	12 mg	0.5%
Total carbohydrates L	3.9 g	1%
Dietary fiber L	0.8 g	3%
Total sugars L	2.3 g
Protein L	0.77 g	2%
Vitamin A L	0 µg	0%
Vitamin C L	11.5 mg	13%
Calcium L	15 mg	1%
Iron L	0.28 mg	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 17%
Carbohydrates 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein0.77 gin the lowest quarter of meat (median 17.1 g)
Fiber0.8 gabove the median for meat (median 0.2 g)
Sugars2.3 gabove the median for meat (median 1 g)
Fat0 gin the lowest quarter of meat (median 8.8 g)
Saturated fat0 gin the lowest quarter of meat (median 3.2 g)
Sodium12 mgin the lowest quarter of meat (median 423 mg)
Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	769 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	14.2 kcal	19 kcal
Protein	0.59 g	0.77 g
Carbohydrates	3 g	3.9 g
Fat	0 g	0 g
Fiber	0.62 g	0.8 g
Sugars	1.8 g	2.3 g
Sodium	0.009 mg	12 mg

Product details

Brand: Wild Harvest
Barcode: 0011535505793
Quantity: 130 g
Label serving: 130 g
Category: Meat
Nutri-Score: A as computed by Open Food Facts
NOVA group: 1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ORGANIC TOMATOES, ORGANIC TOMATO JUICE (WATER, ORGANIC TOMATO PASTE), CALCIUM CHLORIDE, CITRIC ACID

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Tomato

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2034270. License: CC0 1.0 (U.S. public domain). Source record dated March 11, 2018. Imported November 6, 2026.
Open Food Facts, record 0011535505793. License: ODbL 1.0 (Open Food Facts). Source record dated February 22, 2025. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.