Organic Chia Seed

Packaged product Meat organic care2u

Organic Chia Seed contains 520 kcal per 100 g. A serving, 1 portion, 10 g (10 g) provides about 52 kcal.

Roughly 55% of its calories come from fat, with 32% from carbohydrates and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

100 g provides 48% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

520kcal per 100 g
17 gprotein
41 gcarbohydrates
31 gfat
52kcal in serving, 1 portion, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 520 kcal
Total fat L 31 g 40%
Saturated fat L 3 g 15%
Sodium L 16 mg 0.7%
Total carbohydrates L 41 g 15%
Dietary fiber L 34 g 121%
Total sugars L 0 g
Protein L 17 g 34%
Calcium L 630 mg48%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 32%Fat: 55%520kcal / 100 g
  • Protein 13%
  • Carbohydrates 32%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium48%

Nutritional insights

  • Protein17 gbelow the median for meat (median 17.1 g)
  • Fiber34 gin the top quarter of meat (median 0.2 g)
  • Sugars0 gin the lowest quarter of meat (median 1 g)
  • Fat31 gin the top quarter of meat (median 8.8 g)
  • Saturated fat3 gbelow the median for meat (median 3.2 g)
  • Sodium16 mgin the lowest quarter of meat (median 423 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (3)
Monounsaturated fat L2 g
Polyunsaturated fat L26 g
Omega-3 fatty acids L20 g

Product details

Brand
organic care2u
Barcode
9555051605274
Label serving
1 portion (10 g)
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9555051605274. License: ODbL 1.0 (Open Food Facts). Source record dated October 30, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Organic Chia Seed?

100 g of Organic Chia Seed has 520 kcal. Serving, 1 portion, 10 g (10 g): about 52 kcal.

Is Organic Chia Seed high in protein?

Organic Chia Seed contains 17 g of protein per 100 g (34% of the 50 g Daily Value), or 1.7 g in serving, 1 portion, 10 g (10 g). About 13% of its calories come from protein. Compared with other meat, that is below the median (median 17.1 g).

How many carbs are in Organic Chia Seed?

Organic Chia Seed has 41 g of total carbohydrates per 100 g, including 34 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic Chia Seed?

Organic Chia Seed contains 31 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

What vitamins and minerals does Organic Chia Seed contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (48% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Chia Seed?

100 g contains 16 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 30, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.