Organic Brown Rice

Packaged product Breakfast Cereals Bamboo Lane

Organic Brown Rice contains 400 kcal per 100 g. A serving, 1 roller, 12.5 g (12.5 g) provides about 50 kcal.

Roughly 92% of its calories come from carbohydrates, with 8% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for breakfast cereals on FoodFactly (417 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Organic Brown Rice by Bamboo Lane, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
8 gprotein
88 gcarbohydrates
0 gfat
50kcal in serving, 1 roller, 12.5 g (12.5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 88 g 32%
Dietary fiber L 0 g 0%
Total sugars L 24 g
Added sugars L 28.1 g 56%
Protein L 8 g 16%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 92%400kcal / 100 g
  • Protein 8%
  • Carbohydrates 92%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein8 gabove the median for breakfast cereals (median 7.2 g)
  • Fiber0 gin the lowest quarter of breakfast cereals (median 6 g)
  • Sugars24 gbelow the median for breakfast cereals (median 25 g)
  • Fat0 gin the lowest quarter of breakfast cereals (median 14 g)
  • Saturated fat0 gin the lowest quarter of breakfast cereals (median 4.1 g)
  • Sodium0 mgin the lowest quarter of breakfast cereals (median 167 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 400 kcal400 kcal
Protein 4 g8 g
Carbohydrates 72 g88 g
Fat 2 g0 g
Fiber 0 g0 g
Sugars 24 g24 g
Sodium 20 mg0 mg

Product details

Brand
Bamboo Lane
Barcode
0825625701206
Quantity
25 g
Label serving
1 ROLLER (12.5 g)
Category
Cereal bars
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

organic whole grain brown rice, organic brown rice syrup, organic cane sugar, agar

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic Brown Rice?

100 g of Organic Brown Rice has 400 kcal. Serving, 1 roller, 12.5 g (12.5 g): about 50 kcal.

How much protein is in Organic Brown Rice?

Organic Brown Rice contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 1 g in serving, 1 roller, 12.5 g (12.5 g). About 8% of its calories come from protein. Compared with other breakfast cereals, that is above the median (median 7.2 g).

How many carbs are in Organic Brown Rice?

Organic Brown Rice has 88 g of total carbohydrates per 100 g, including 0 g of fiber and 24 g of sugars.

How much fat is in Organic Brown Rice?

Organic Brown Rice contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Organic Brown Rice?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2628302. License: CC0 1.0 (U.S. public domain). Source record dated May 27, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0825625701206. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.