Organic Brown Basmati Rice
Packaged product Grains and Pasta Suma
Organic Brown Basmati Rice contains 381 kcal per 100 g.
Roughly 83% of its calories come from carbohydrates, with 9% from protein and 7% from fat (estimated with general energy factors).
That is close to the median for grains and pasta on FoodFactly (356 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 381 kcal | |
| Total fat L | 3.1 g | 4% |
| Saturated fat L | 0.6 g | 3% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 78 g | 28% |
| Dietary fiber L | 3.3 g | 12% |
| Total sugars L | 0.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 83%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.9 gin the top quarter of grains and pasta (median 8.2 g)
- Fiber3.3 gbelow the median for grains and pasta (median 3.5 g)
- Sugars0.8 gabove the median for grains and pasta (median 0.5 g)
- Fat3.1 gabove the median for grains and pasta (median 2.6 g)
- Saturated fat0.6 gabove the median for grains and pasta (median 0.58 g)
- Sodium0 mgin the lowest quarter of grains and pasta (median 1.2 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
- Water12.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Other components (2)
| Water L | 12.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Suma
- Barcode
- 5017601008316
- Quantity
- 3 Kg
- Category
- Brown Basmati rices
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Brown Basmati Rice
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rice
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brown Basmati Rice Harris Teeter | 378 | 8.9 g | 77.8 g | 2.2 g |
| Riz Basmati Brun Naturel Cedar | 378 | 6.7 g | 75.6 g | 3.3 g |
| Brown Basmati Rice Lidl | 378 | 11.1 g | 71.1 g | 5.6 g |
| Brown Basmati Rice Dainty Foods | 378 | 6.7 g | 75.6 g | 3.3 g |
| Brown Basmati Rice Wegmans Organic | 378 | 6.7 g | 75.6 g | 3.3 g |
| Riz basmati complet La Fourche | 375 | 6.9 g | 79.3 g | 0.6 g |
| Basmatirijst volkoren Ekoplaza | 370 | 7.9 g | 73.8 g | 2.9 g |
| Certified Organic Brown Basmati Rice Ceres Organics | 370 | 7.9 g | 77.2 g | 2.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Organic Brown Basmati Rice?
100 g of Organic Brown Basmati Rice has 381 kcal.
How much protein is in Organic Brown Basmati Rice?
Organic Brown Basmati Rice contains 8.9 g of protein per 100 g (18% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 8.2 g).
How many carbs are in Organic Brown Basmati Rice?
Organic Brown Basmati Rice has 78 g of total carbohydrates per 100 g, including 3.3 g of fiber and 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Organic Brown Basmati Rice?
Organic Brown Basmati Rice contains 3.1 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).
How much sodium is in Organic Brown Basmati Rice?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5017601008316. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.