How many calories are in Organic Berbere Seasoning Blend?

100 g of Organic Berbere Seasoning Blend has 333 kcal. Serving, 1 tsp, 3 g (3 g): about 10 kcal.

How much protein is in Organic Berbere Seasoning Blend?

Organic Berbere Seasoning Blend contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tsp, 3 g (3 g). About 0% of its calories come from protein.

How many carbs are in Organic Berbere Seasoning Blend?

Organic Berbere Seasoning Blend has 33.3 g of total carbohydrates per 100 g, including 33.3 g of fiber and 0 g of sugars.

How much fat is in Organic Berbere Seasoning Blend?

Organic Berbere Seasoning Blend contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Organic Berbere Seasoning Blend contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (667% DV), iron (67% DV) and Vitamin C (44% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Berbere Seasoning Blend?

100 g contains 7,670 mg of sodium, 333% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 19, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Organic Berbere Seasoning Blend

Packaged product Spices, Herbs and Condiments Frontier

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Organic Berbere Seasoning Blend contains 333 kcal per 100 g. A serving, 1 tsp, 3 g (3 g) provides about 10 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 97 kcal per 100 g across 3,496 products.

100 g provides 667% of the Daily Value for Vitamin A, 67% of the Daily Value for iron and 44% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

333kcal per 100 g

0 gprotein

33.3 gcarbohydrates

0 gfat

10kcal in serving, 1 tsp, 3 g (3 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	333 kcal
Total fat L	0 g	0%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	7,670 mg	333%
Total carbohydrates L	33.3 g	12%
Dietary fiber L	33.3 g	119%
Total sugars L	0 g
Protein L	0 g	0%
Vitamin A L	6,000 µg	667%
Vitamin C L	40 mg	44%
Calcium L	0 mg	0%
Iron L	12 mg	67%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Fiber33.3 gin the top quarter of spices, herbs and condiments (median 0 g)
Sugars0 gin the lowest quarter of spices, herbs and condiments (median 0.56 g)
Sodium7,670 mgabove the median for spices, herbs and condiments (median 6,890 mg)
Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	333 kcal	333 kcal
Protein	0 g	0 g
Carbohydrates	33.3 g	33.3 g
Fat	0 g	0 g
Fiber	33.3 g	33.3 g
Sugars	0 g	0 g
Sodium	7,667 mg	7,670 mg

Product details

Brand: Frontier
Barcode: 0089836194732
Label serving: 1 tsp (3 g)
Category: groceries
Nutri-Score: E as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic paprika, sea salt, organic cayenne, organic fenugreek, organic coriander, organic cumin, organic black pepper, organic cardamom, organic cinnamon, organic clove, organic ginger, organic turmeric.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt Cinnamon

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2626237. License: CC0 1.0 (U.S. public domain). Source record dated July 17, 2023. Imported November 6, 2026.
Open Food Facts, record 0089836194732. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 70/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.