Oreo coca cola

Packaged product Other Foods Oreo

Oreo coca cola contains 478 kcal per 100 g. A serving, 3 cookies, 27.6 g (27.6 g) provides about 132 kcal.

Roughly 57% of its calories come from carbohydrates, with 39% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Oreo coca cola by Oreo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
478kcal per 100 g
5.1 gprotein
67.8 gcarbohydrates
20.7 gfat
132kcal in serving, 3 cookies, 27.6 g (27.6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 478 kcal
Total fat L 20.7 g 27%
Saturated fat L 18.5 g 93%
Sodium L 435 mg 19%
Total carbohydrates L 67.8 g 25%
Dietary fiber L 2.2 g 8%
Total sugars L 34.8 g
Protein L 5.1 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 57%Fat: 39%478kcal / 100 g
  • Protein 4%
  • Carbohydrates 57%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.1 gbelow the median for other foods (median 6.9 g)
  • Fiber2.2 gabove the median for other foods (median 1.8 g)
  • Sugars34.8 gin the top quarter of other foods (median 3.5 g)
  • Fat20.7 gin the top quarter of other foods (median 6.4 g)
  • Saturated fat18.5 gin the top quarter of other foods (median 1.9 g)
  • Sodium435 mgabove the median for other foods (median 236 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Oreo
Barcode
7622202234903
Label serving
3 Cookies (27.6 g)
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour, Sugar, Non-Hydrogenated Vegetable Oil (Palm - Contains Antioxidant (TBHQ (INS 319))), Cocoa Powder (4%), Corn Starch, Fructose Syrup, Maltodextrin, Raising Agents (Sodium Bicarbonate (INS 500ii), Ammonium Bicarbonate (INS 503ii)), Coca-Cola Flavored Syrup (Sugar, Water, Acidity Regulator (Phosphoric Acid (INS 338)), Natural Flavors), Salt, Emulsifier (Soy Lecithin (INS 322i)), Red Radish Sprinkles (Thickener (Gum Arabic (INS 414)), Red Radish Concentrate), Natural and Nature Identical Flavors

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarPalm oilSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oreo coca cola?

100 g of Oreo coca cola has 478 kcal. Serving, 3 cookies, 27.6 g (27.6 g): about 132 kcal.

How much protein is in Oreo coca cola?

Oreo coca cola contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value), or 1.4 g in serving, 3 cookies, 27.6 g (27.6 g). About 4% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).

How many carbs are in Oreo coca cola?

Oreo coca cola has 67.8 g of total carbohydrates per 100 g, including 2.2 g of fiber and 34.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oreo coca cola?

Oreo coca cola contains 20.7 g of fat per 100 g, of which 18.5 g is saturated (93% of the Daily Value).

How much sodium is in Oreo coca cola?

100 g contains 435 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 20, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622202234903. License: ODbL 1.0 (Open Food Facts). Source record dated February 20, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.