Orchard Bar

Packaged product Beverages Orchard Bar

Orchard Bar contains 425 kcal per 100 g. A serving, 40 g (40 g) provides about 170 kcal.

Roughly 53% of its calories come from carbohydrates, with 36% from fat and 11% from protein (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (388 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Orchard Bar by Orchard Bar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
425kcal per 100 g
12.5 gprotein
57.5 gcarbohydrates
17.5 gfat
170kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 425 kcal
Total fat L 17.5 g 22%
Saturated fat L 2.5 g 13%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 275 mg 12%
Total carbohydrates L 57.5 g 21%
Dietary fiber L 5 g 18%
Total sugars L 32.5 g
Added sugars L 27.5 g 55%
Protein L 12.5 g 25%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 53%Fat: 36%425kcal / 100 g
  • Protein 11%
  • Carbohydrates 53%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12.5 gabove the median for beverages (median 8.3 g)
  • Fiber5 gin the lowest quarter of beverages (median 7.4 g)
  • Sugars32.5 gabove the median for beverages (median 32 g)
  • Fat17.5 gabove the median for beverages (median 15.5 g)
  • Saturated fat2.5 gbelow the median for beverages (median 2.9 g)
  • Sodium275 mgin the top quarter of beverages (median 22 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Orchard Bar
Barcode
0858059002670
Quantity
40g
Label serving
40 g
Category
Bars
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

fruit juice from concentrate (organic apple, pear, organic apple flake), organic evaporated cane syrup, organic tapioca syrup, almonds, seeds (sunflower, flax), soy protein nuggets (soy protein isolate, tapioca starch, salt), fruit pectin, citric acid, sodium citrate, natural flavors, salt, vitamin E, ascorbic acid

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AlmondSaltApple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Orchard Bar?

100 g of Orchard Bar has 425 kcal. Serving, 40 g (40 g): about 170 kcal.

Is Orchard Bar high in protein?

Orchard Bar contains 12.5 g of protein per 100 g (25% of the 50 g Daily Value), or 5 g in serving, 40 g (40 g). About 11% of its calories come from protein. Compared with other beverages, that is above the median (median 8.3 g).

How many carbs are in Orchard Bar?

Orchard Bar has 57.5 g of total carbohydrates per 100 g, including 5 g of fiber and 32.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Orchard Bar?

Orchard Bar contains 17.5 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).

How much sodium is in Orchard Bar?

100 g contains 275 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 20, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0858059002670. License: ODbL 1.0 (Open Food Facts). Source record dated November 20, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.