Old fashioned wieners
Packaged product Meat Ambassador
Old fashioned wieners contains 333 kcal per 100 g. A serving, 45 g (45 g) provides about 150 kcal.
Roughly 81% of its calories come from fat, with 14% from protein and 6% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 264 kcal per 100 g across 4,374 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 28.9 g | 37% |
| Saturated fat L | 11.1 g | 56% |
| Trans fat L | 0 g | |
| Cholesterol L | 55.6 mg | 19% |
| Sodium L | 933 mg | 41% |
| Total carbohydrates L | 4.4 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11.1 g | 22% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 4.4 mg | 0.3% |
| Iron L | 0 mg | 0% |
| Potassium L | 429 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 6%
- Fat 81%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.1 gin the lowest quarter of meat (median 14.3 g)
- Sugars2.2 gin the top quarter of meat (median 0.7 g)
- Fat28.9 gin the top quarter of meat (median 22 g)
- Saturated fat11.1 gin the top quarter of meat (median 8.2 g)
- Sodium933 mgabove the median for meat (median 800 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ambassador
- Barcode
- 0075094500019
- Quantity
- 12.8 oz
- Label serving
- 45 g
- Category
- Sausages
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork, water, beef, dextrose, salt, corn syrup, potassium lactate, sodium phosphates, paprika, sodium diacetate, natural spices, sodium erythorbate, spice extractives, natural flavoring, sodium nitrite, natural casing (pork and/or lamb).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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|---|---|---|---|---|
| Aoste plus Bistro patron | 333 | 24 g | 5.2 g | 24 g |
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| Craft Beer Bratwurst Bell’s | 333 | 18.5 g | 4.9 g | 25.9 g |
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| Bio Nürnberger Rostbratwürste Lidl | 333 | 14.2 g | 1 g | 30 g |
| 14 mini-saucisses à griller Fan de Barbecue | 333 | 14.2 g | 1 g | 30 g |
| Bio Nürnberger Rostbratwürste Metzgerfrisch | 333 | 14.2 g | 1 g | 30 g |
| Hot pork sausage roll Kroger | 333 | 21 g | 0 g | 26.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0075094500019. License: ODbL 1.0 (Open Food Facts). Source record dated December 3, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.