Old Bay Hot Sauce

Packaged product Soups and Sauces old bay

Old Bay Hot Sauce contains 0 kcal per 100 g.

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Old Bay Hot Sauce by old bay, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
0kcal per 100 g
0 gprotein
0 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 0 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 3,200 mg 139%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Not enough macronutrient data for a calorie breakdown.

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 1.3 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 4.2 g)
  • Sodium3,200 mgin the top quarter of soups and sauces (median 613 mg)

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 0 kcal0 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 0 g0 g
Fiber n/an/a
Sugars n/an/a
Sodium 381 mg3,200 mg

Product details

Brand
old bay
Barcode
0070328010593
Quantity
10oz
Label serving
1 serving (10000 g)
Category
groceries
Packaging
en:glass-bottle
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

hot sauce (aged red cayenne peppers, distilled vinegar, water, salt, garlic powder), distilled vinegar, spices (including celery seed), salt, paprika & xanthan gum (thickener).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSaltGarlic

Similar products

FoodCaloriesProteinCarbsFat
Yellow mustard Essential Everyday 0 0 g 0 g 0 g
Original Cayenne Pepper Sauce Frank's RedHot 0 0 g 0 g 0 g
Black Bean & Corn Salsa Treasure Valley Salsa 0 0 g 12.5 g 0 g
Original Hot Sauce Texas Pete 0 0 g 0 g 0 g
Hot Sauce Texaspete 0 0 g 0 g 0 g
Red wine vinegar Ahold 0 0 g 0 g 0 g
Salsa Picante Hot Sauce Iberia 0 0 g 0 g 0 g
Hot Sauce Always Save 0 0 g 0 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2421913. License: CC0 1.0 (U.S. public domain). Source record dated January 28, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0070328010593. License: ODbL 1.0 (Open Food Facts). Source record dated September 20, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Old Bay Hot Sauce?

100 g of Old Bay Hot Sauce has 0 kcal.

How much protein is in Old Bay Hot Sauce?

Old Bay Hot Sauce contains 0 g of protein per 100 g (0% of the 50 g Daily Value). Compared with other soups and sauces, that is in the lowest quarter (median 1.3 g).

How many carbs are in Old Bay Hot Sauce?

Old Bay Hot Sauce has 0 g of total carbohydrates per 100 g.

How much fat is in Old Bay Hot Sauce?

Old Bay Hot Sauce contains 0 g of fat per 100 g.

How much sodium is in Old Bay Hot Sauce?

100 g contains 3,200 mg of sodium, 139% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 20, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.