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Oink pork Crackling

Packaged product Meat Oink

Oink pork Crackling contains 676 kcal per 100 g. A serving, 50.0 g (50 g) provides about 338 kcal.

Roughly 78% of its calories come from fat, with 20% from protein and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

676kcal per 100 g
33.5 gprotein
3.5 gcarbohydrates
59 gfat
338kcal in serving, 50.0 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 676 kcal
Total fat L 59 g 76%
Saturated fat L 21 g 105%
Sodium not reported
Total carbohydrates L 3.5 g 1%
Dietary fiber not reported
Total sugars L 0.1 g
Protein L 33.5 g 67%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 2%Fat: 78%676kcal / 100 g
  • Protein 20%
  • Carbohydrates 2%
  • Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein33.5 gin the top quarter of meat (median 17.1 g)
  • Sugars0.1 gbelow the median for meat (median 1 g)
  • Fat59 gin the top quarter of meat (median 8.8 g)
  • Saturated fat21 gin the top quarter of meat (median 3.2 g)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Oink
Barcode
5060137066138
Label serving
50.0 g
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5060137066138. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Oink pork Crackling?

100 g of Oink pork Crackling has 676 kcal. Serving, 50.0 g (50 g): about 338 kcal.

Is Oink pork Crackling high in protein?

Oink pork Crackling contains 33.5 g of protein per 100 g (67% of the 50 g Daily Value), or 16.8 g in serving, 50.0 g (50 g). About 20% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.1 g).

How many carbs are in Oink pork Crackling?

Oink pork Crackling has 3.5 g of total carbohydrates per 100 g, including 0.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oink pork Crackling?

Oink pork Crackling contains 59 g of fat per 100 g, of which 21 g is saturated (105% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.