Oh Sooo Buttery Popcorn
Packaged product Snacks POPSMITH
Oh Sooo Buttery Popcorn contains 467 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 140 kcal.
Roughly 47% of its calories come from carbohydrates, with 47% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (455 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 467 kcal | |
| Total fat L | 23.3 g | 30% |
| Saturated fat L | 20 g | 100% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,200 mg | 52% |
| Total carbohydrates L | 53.3 g | 19% |
| Dietary fiber L | 13.3 g | 48% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.7 g | 13% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 47%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.7 gbelow the median for snacks (median 7.8 g)
- Fiber13.3 gin the top quarter of snacks (median 9.1 g)
- Sugars0 gin the lowest quarter of snacks (median 1 g)
- Fat23.3 gabove the median for snacks (median 20.8 g)
- Saturated fat20 gin the top quarter of snacks (median 4.6 g)
- Sodium1,200 mgin the top quarter of snacks (median 568 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- POPSMITH
- Barcode
- 0819919020685
- Label serving
- 1 portion (30 g)
- Category
- Popcorn
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Popping Corn, Coconut Oil, Salt, Artificial Butter Flavor, Beta Carotene, Vitamin B-2 (for color)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Coconut oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Light butter microwave popcorn Meijer | 467 | 10 g | 63.3 g | 20 g |
| Popcorn R. Pleasure | 467 | 6.7 g | 30 g | 36.7 g |
| Palomitas de maíz sabor caramelo Planet Pop | 467 | 6.7 g | 56.7 g | 23.3 g |
| Chocolate Popcorn Oishi | 467 | 3 g | 83 g | 13 g |
| Popcorn Chagrin Falls Popcorn Shop | 467 | 6.7 g | 66.7 g | 20 g |
| Seasoned Popcorn Trader Joe's | 467 | 6.7 g | 50 g | 30 g |
| Maple & Sea Salt Kettle Popcorn Trader Joe's | 467 | 3.3 g | 76.7 g | 16.7 g |
| Popcorn Trucchis | 467 | 10 g | 53.3 g | 26.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Oh Sooo Buttery Popcorn?
100 g of Oh Sooo Buttery Popcorn has 467 kcal. Serving, 1 portion, 30 g (30 g): about 140 kcal.
How much protein is in Oh Sooo Buttery Popcorn?
Oh Sooo Buttery Popcorn contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 1 portion, 30 g (30 g). About 6% of its calories come from protein. Compared with other snacks, that is below the median (median 7.8 g).
How many carbs are in Oh Sooo Buttery Popcorn?
Oh Sooo Buttery Popcorn has 53.3 g of total carbohydrates per 100 g, including 13.3 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Oh Sooo Buttery Popcorn?
Oh Sooo Buttery Popcorn contains 23.3 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).
How much sodium is in Oh Sooo Buttery Popcorn?
100 g contains 1,200 mg of sodium, 52% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 18, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0819919020685. License: ODbL 1.0 (Open Food Facts). Source record dated May 18, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.