Noodles & Beef
Packaged product Meat Restaurant Item
Noodles & Beef contains 70 kcal per 100 g. A serving, 213 g (213 g) provides about 149 kcal.
Roughly 69% of its calories come from carbohydrates, with 19% from protein and 12% from fat (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 70 kcal | |
| Total fat L | 0.94 g | 1% |
| Saturated fat L | 0.47 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 12 mg | 4% |
| Sodium L | 441 mg | 19% |
| Total carbohydrates L | 12.2 g | 4% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 0.94 g | |
| Protein L | 3.3 g | 7% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 9 mg | 0.7% |
| Iron L | 0.34 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 69%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.3 gin the lowest quarter of meat (median 17.2 g)
- Fiber1.4 gabove the median for meat (median 0.046 g)
- Sugars0.94 gbelow the median for meat (median 1 g)
- Fat0.94 gin the lowest quarter of meat (median 8.6 g)
- Saturated fat0.47 gin the lowest quarter of meat (median 3.1 g)
- Sodium441 mgabove the median for meat (median 394 mg)
- Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 141 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 33.1 kcal | 70 kcal |
| Protein | 1.5 g | 3.3 g |
| Carbohydrates | 5.7 g | 12.2 g |
| Fat | 0.44 g | 0.94 g |
| Fiber | 0.66 g | 1.4 g |
| Sugars | 0.44 g | 0.94 g |
| Sodium | 0.21 mg | 441 mg |
Product details
- Brand
- Restaurant Item
- Barcode
- 0037600469623
- Quantity
- 213 g
- Label serving
- 213 g
- Category
- Meat
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WATER, ENRICHED EGG NOODLES (WATER, DURUM WHEAT, WHOLE EGG, EGG WHITE, NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BEEF, TOMATOES (WATER, TOMATO PASTE), CARROTS, MODIFIED CORNSTARCH, CONTAINS 2% OR LESS OF CORN, CORN FLOUR, PEAS, SALT, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), POTATO STARCH, FLAVORING, HYDROLYZED SOY, CORN, AND WHEAT PROTEIN, SUGAR, CARAMEL COLOR, YEAST EXTRACT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Beef jerky Jack links | 70 | 10 g | 6 g | 1.5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Noodles & Beef?
100 g of Noodles & Beef has 70 kcal. Serving, 213 g (213 g): about 149 kcal.
How much protein is in Noodles & Beef?
Noodles & Beef contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 7 g in serving, 213 g (213 g). About 19% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.2 g).
How many carbs are in Noodles & Beef?
Noodles & Beef has 12.2 g of total carbohydrates per 100 g, including 1.4 g of fiber and 0.94 g of sugars.
How much fat is in Noodles & Beef?
Noodles & Beef contains 0.94 g of fat per 100 g, of which 0.47 g is saturated (2% of the Daily Value).
How much sodium is in Noodles & Beef?
100 g contains 441 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2022923. License: CC0 1.0 (U.S. public domain). Source record dated July 21, 2020. Imported November 6, 2026.
- Open Food Facts, record 0037600469623. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.