Noodle Fish Cake With Soup

Packaged product Soups and Sauces Han Maru

Noodle Fish Cake With Soup contains 206 kcal per 100 g. A serving, 0.5 pack, 218 g (218 g) provides about 450 kcal.

Roughly 83% of its calories come from carbohydrates, with 13% from protein and 4% from fat (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

206kcal per 100 g
6.9 gprotein
42.2 gcarbohydrates
0.92 gfat
450kcal in serving, 0.5 pack, 218 g (218 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 206 kcal
Total fat L 0.92 g 1%
Saturated fat L 0.46 g 2%
Sodium not reported
Total carbohydrates L 42.2 g 15%
Dietary fiber L 0 g 0%
Total sugars L 6.4 g
Protein L 6.9 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 83%Fat: 4%206kcal / 100 g
  • Protein 13%
  • Carbohydrates 83%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.9 gin the top quarter of soups and sauces (median 2.2 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 1 g)
  • Sugars6.4 gabove the median for soups and sauces (median 3.8 g)
  • Fat0.92 gbelow the median for soups and sauces (median 2.9 g)
  • Saturated fat0.46 gbelow the median for soups and sauces (median 0.8 g)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Han Maru
Barcode
8809921840229
Label serving
0.5 Pack (218 g)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Chicken Satay Skewers with Sweet Chilli Dip Select & Go 206 12.9 g 13.4 g 11 g
Vegetable Spring Rolls With Spicy Sauce Market Basket 207 3.3 g 28.9 g 8.7 g
Smoky Sweet Wing Sauce Marie sharps 207 0 g 53.3 g 0 g
Sweet Chilli Sauce Wellington's 207 0.67 g 44 g 0.67 g
Mini Spring Rolls Vegetable + Plum Sauce Great Value 206 6.1 g 28.2 g 7.6 g
Hickory And Brown Sugar Barbecue Sauce Sweet Baby Rays 206 1 g 50 g 0 g
Thai Style Sweet Chili Sauce Roland 206 0 g 50 g 0 g
Organic Basil Pesto Cream Sauce GreenWise 206 7.9 g 4.8 g 20.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8809921840229. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Noodle Fish Cake With Soup?

100 g of Noodle Fish Cake With Soup has 206 kcal. Serving, 0.5 pack, 218 g (218 g): about 450 kcal.

How much protein is in Noodle Fish Cake With Soup?

Noodle Fish Cake With Soup contains 6.9 g of protein per 100 g (14% of the 50 g Daily Value), or 15 g in serving, 0.5 pack, 218 g (218 g). About 13% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.2 g).

How many carbs are in Noodle Fish Cake With Soup?

Noodle Fish Cake With Soup has 42.2 g of total carbohydrates per 100 g, including 0 g of fiber and 6.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Noodle Fish Cake With Soup?

Noodle Fish Cake With Soup contains 0.92 g of fat per 100 g, of which 0.46 g is saturated (2% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.