No Sugar Added Pecan Delights
Packaged product Sweets and Desserts Russell Stover
No Sugar Added Pecan Delights contains 441 kcal per 100 g. A serving, 34 g (34 g) provides about 150 kcal.
Roughly 56% of its calories come from fat, with 40% from carbohydrates and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 549 kcal per 100 g across 3,215 products.
100 g provides 16% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 441 kcal | |
| Total fat L | 35.3 g | 45% |
| Saturated fat L | 17.6 g | 88% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 55.9 g | 20% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.9 g | 12% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 21 mg | 2% |
| Iron L | 2.9 mg | 16% |
| Potassium L | 147 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 40%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.9 gabove the median for sweets and desserts (median 5.7 g)
- Fiber2.9 gabove the median for sweets and desserts (median 2.5 g)
- Sugars0 gin the lowest quarter of sweets and desserts (median 47 g)
- Fat35.3 gabove the median for sweets and desserts (median 34 g)
- Saturated fat17.6 gabove the median for sweets and desserts (median 17 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 64 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Total sugar alcohols L | 44 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 500 kcal | 441 kcal |
| Protein | 5.9 g | 5.9 g |
| Carbohydrates | 50 g | 55.9 g |
| Fat | 32.4 g | 35.3 g |
| Fiber | 8.8 g | 2.9 g |
| Sugars | 0 g | 0 g |
| Sodium | 11.8 mg | 0 mg |
Product details
- Brand
- Russell Stover
- Barcode
- 0077260096258
- Quantity
- 85 g
- Label serving
- 34 g
- Category
- Bonbons
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Maltitol, Maltitol syrup, Pecans, Cocoa butter, Cocoa mass, Polydextrose, Palm kernel oil, Water, Modified milk ingredients, Soy lecithin, Salt, Flavour, Artificial flavour, Rebiana (Stevia extract), Colours (Tartrazine, Sunset yellow FCF, Allura red, Brilliant blue FCF), Citric acid, Sodium benzoate
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cocoa butterMilkSalt
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|---|---|---|---|---|
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| Elmer's, Large Plush With Assorted Chocolate P.C. Woo Inc. | 441 | 2.9 g | 70.6 g | 17.6 g |
| Elmer chocolate, assorted chocolates, chocolate raspberry truffle, chocolate fudge, orange creme, strawberry creme, caramel Elmer Candy Corporation | 441 | 2.9 g | 73.5 g | 17.6 g |
| Elmer chocolate, season's greetings assorted chocolate Elmer Candy Corporation | 441 | 2.9 g | 70.6 g | 17.6 g |
| Russell stover, assorted chocolates Russell Stover | 441 | 2.9 g | 73.5 g | 17.6 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2676257. License: CC0 1.0 (U.S. public domain). Source record dated December 12, 2018. Imported November 6, 2026.
- Open Food Facts, record 0077260096258. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.