Nestlé Crunch

Packaged product Sweets and Desserts Crunch

Nestlé Crunch contains 513 kcal per 100 g.

Roughly 49% of its calories come from carbohydrates, with 46% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (543 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Nestlé Crunch by Crunch, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
513kcal per 100 g
6.9 gprotein
62.1 gcarbohydrates
25.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 513 kcal
Total fat L 25.9 g 33%
Saturated fat L 16.4 g 82%
Sodium L 132 mg 6%
Total carbohydrates L 62.1 g 23%
Dietary fiber L 1.7 g 6%
Total sugars L 51.4 g
Added sugars L 45.8 g 92%
Protein L 6.9 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 49%Fat: 46%513kcal / 100 g
  • Protein 5%
  • Carbohydrates 49%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.9 gabove the median for sweets and desserts (median 6.5 g)
  • Fiber1.7 gbelow the median for sweets and desserts (median 2.6 g)
  • Sugars51.4 gabove the median for sweets and desserts (median 48 g)
  • Fat25.9 gin the lowest quarter of sweets and desserts (median 33.3 g)
  • Saturated fat16.4 gbelow the median for sweets and desserts (median 19 g)
  • Sodium132 mgin the top quarter of sweets and desserts (median 72 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Crunch
Barcode
8000300331158
Quantity
120g
Category
Chocolates
Packaging
Metal,Paper,Recyclable Metals,Aluminium,Film
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, Cocoa butter, Crisped cereals (15%) (Rice flour, Sugar, Maize flour, Wheat malt, Wheat gluten, Cocoa powder, Salt, Skimmed milk powder), Cocoa mass, Whole milk powder, Skimmed milk powder, Whey powder (from Milk), Butterfat (from Milk), Emulsifier (Sunflower lecithin), Natural vanilla flavouring

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butterRiceSaltMilk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nestlé Crunch?

100 g of Nestlé Crunch has 513 kcal.

How much protein is in Nestlé Crunch?

Nestlé Crunch contains 6.9 g of protein per 100 g (14% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.5 g).

How many carbs are in Nestlé Crunch?

Nestlé Crunch has 62.1 g of total carbohydrates per 100 g, including 1.7 g of fiber and 51.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nestlé Crunch?

Nestlé Crunch contains 25.9 g of fat per 100 g, of which 16.4 g is saturated (82% of the Daily Value).

How much sodium is in Nestlé Crunch?

100 g contains 132 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8000300331158. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.