NeopolitanbIce Cream Style Cake

Packaged product Sweets and Desserts Marks and Spencers

NeopolitanbIce Cream Style Cake contains 456 kcal per 100 g. A serving, 1 portion, 72 g (72 g) provides about 328 kcal.

Roughly 52% of its calories come from carbohydrates, with 45% from fat and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

456kcal per 100 g
2.6 gprotein
59.4 gcarbohydrates
22.8 gfat
328kcal in serving, 1 portion, 72 g (72 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 456 kcal
Total fat L 22.8 g 29%
Saturated fat L 13.3 g 67%
Sodium L 192 mg 8%
Total carbohydrates L 59.4 g 22%
Dietary fiber L 0.83 g 3%
Total sugars L 45.1 g
Protein L 2.6 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 52%Fat: 45%456kcal / 100 g
  • Protein 2%
  • Carbohydrates 52%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.6 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fiber0.83 gbelow the median for sweets and desserts (median 2 g)
  • Sugars45.1 gin the top quarter of sweets and desserts (median 20.8 g)
  • Fat22.8 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat13.3 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium192 mgabove the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal0.58 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks and Spencers
Barcode
29435913
Label serving
1 portion (72 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Chocolate Fudge Brownie Mix Coles 456 4.4 g 64.8 g 19.1 g
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KOJA CHOC PROTEIN BAR Double Chocolate KOJA 456 21.1 g 31.8 g 25.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 29435913. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in NeopolitanbIce Cream Style Cake?

100 g of NeopolitanbIce Cream Style Cake has 456 kcal. Serving, 1 portion, 72 g (72 g): about 328 kcal.

How much protein is in NeopolitanbIce Cream Style Cake?

NeopolitanbIce Cream Style Cake contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value), or 1.9 g in serving, 1 portion, 72 g (72 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in NeopolitanbIce Cream Style Cake?

NeopolitanbIce Cream Style Cake has 59.4 g of total carbohydrates per 100 g, including 0.83 g of fiber and 45.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in NeopolitanbIce Cream Style Cake?

NeopolitanbIce Cream Style Cake contains 22.8 g of fat per 100 g, of which 13.3 g is saturated (67% of the Daily Value).

How much sodium is in NeopolitanbIce Cream Style Cake?

100 g contains 192 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.