Neapolitan Ice Cream

Packaged product Sweets and Desserts No Name

Neapolitan Ice Cream contains 74 kcal per 100 g. A serving, 1 portion, 188 ml (188 g) provides about 140 kcal.

Roughly 75% of its calories come from carbohydrates, with 19% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

74kcal per 100 g
1.1 gprotein
13.8 gcarbohydrates
1.6 gfat
140kcal in serving, 1 portion, 188 ml (188 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 74.5 kcal
Total fat L 1.6 g 2%
Saturated fat L 1.1 g 5%
Trans fat L 0.053 g
Cholesterol L 5.3 mg 2%
Sodium L 47.9 mg 2%
Total carbohydrates L 13.8 g 5%
Dietary fiber L 0 g 0%
Total sugars L 9.6 g
Added sugars L 54.2 g 108%
Protein L 1.1 g 2%
Calcium L 21.3 mg2%
Iron L 0.11 mg0.6%
Potassium L 106 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 75%Fat: 19%74kcal / 100 g
  • Protein 6%
  • Carbohydrates 75%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium2%Calcium2%Iron0.6%

Nutritional insights

  • Protein1.1 gin the lowest quarter of sweets and desserts (median 5.7 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars9.6 gbelow the median for sweets and desserts (median 21.2 g)
  • Fat1.6 gin the lowest quarter of sweets and desserts (median 13.3 g)
  • Saturated fat1.1 gin the lowest quarter of sweets and desserts (median 5.5 g)
  • Sodium47.9 mgin the lowest quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
No Name
Barcode
0060383068165
Label serving
1 portion (188 ml)
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugars (glucose solids, sugar), cream, modified milk ingredients, cocoa, guar gum, vegetable mono - and diglycerides, xanthan gum, polysorbate 80, carrageenan, natural flavour, beet red. ingrédients : sucres (solides de alueese cuerel

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCreamMilk

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Chocolate Caramel Brownie Halo Top 74 4.3 g 13.8 g 2.1 g
Neapolitan Ice Cream Centsibles 74 1.1 g 13.8 g 1.9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Neapolitan Ice Cream?

100 g of Neapolitan Ice Cream has 74 kcal. Serving, 1 portion, 188 ml (188 g): about 140 kcal.

How much protein is in Neapolitan Ice Cream?

Neapolitan Ice Cream contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value), or 2 g in serving, 1 portion, 188 ml (188 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).

How many carbs are in Neapolitan Ice Cream?

Neapolitan Ice Cream has 13.8 g of total carbohydrates per 100 g, including 0 g of fiber and 9.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Neapolitan Ice Cream?

Neapolitan Ice Cream contains 1.6 g of fat per 100 g, of which 1.1 g is saturated (5% of the Daily Value).

How much sodium is in Neapolitan Ice Cream?

100 g contains 47.9 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0060383068165. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.