Neapolitan Ice Cream
Packaged product Sweets and Desserts Kroger
Neapolitan Ice Cream contains 195 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 42% from fat and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
100 g provides 14% of the Daily Value for copper, 11% of the Daily Value for Vitamin B12 and 11% of the Daily Value for Riboflavin (B2).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 195 kcal | |
| Total fat L | 9.2 g | 12% |
| Saturated fat L | 5.8 g | 29% |
| Trans fat L | 0 g | |
| Cholesterol L | 34 mg | 11% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 25.3 g | 9% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 18.4 g | |
| Added sugars L | 12.6 g | 25% |
| Protein L | 3.5 g | 7% |
| Vitamin A L | 65.9 µg | 7% |
| Vitamin C L | 2.3 mg | 3% |
| Vitamin D L | 0.17 µg | 0.8% |
| Vitamin E L | 0.19 mg | 1% |
| Thiamin (B1) L | 0.03 mg | 3% |
| Riboflavin (B2) L | 0.14 mg | 11% |
| Niacin (B3) L | 0.13 mg | 0.8% |
| Pantothenic acid (B5) L | 0.27 mg | 5% |
| Vitamin B6 L | 0.032 mg | 2% |
| Folate (B9) L | 15.4 µg | 4% |
| Vitamin B12 L | 0.27 µg | 11% |
| Calcium L | 115 mg | 9% |
| Iron L | 0.34 mg | 2% |
| Magnesium L | 24.1 mg | 6% |
| Phosphorus L | 86.4 mg | 7% |
| Potassium L | 230 mg | 5% |
| Zinc L | 0.48 mg | 4% |
| Copper L | 0.13 mg | 14% |
| Manganese L | 0.14 mg | 6% |
| Selenium L | 2.1 µg | 4% |
| Iodine L | 14.9 µg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 51%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gbelow the median for sweets and desserts (median 5.7 g)
- Fiber1.1 gbelow the median for sweets and desserts (median 2 g)
- Sugars18.4 gbelow the median for sweets and desserts (median 21.2 g)
- Fat9.2 gbelow the median for sweets and desserts (median 13.3 g)
- Saturated fat5.8 gabove the median for sweets and desserts (median 5.5 g)
- Sodium80 mgbelow the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
- Water65.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.28 g |
|---|
Carotenoids (2)
| Beta-carotene L | 27.4 µg |
|---|---|
| Vitamin D (D2 + D3), International Units L | 0 IU |
Other components (2)
| Water L | 65.5 g |
|---|---|
| Alcohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 115 kcal | 195 kcal |
| Protein | 3.4 g | 3.5 g |
| Carbohydrates | 25.3 g | 25.3 g |
| Fat | 9.2 g | 9.2 g |
| Fiber | 1.1 g | 1.1 g |
| Sugars | 18.4 g | 18.4 g |
| Sodium | 30.9 mg | 80 mg |
Product details
- Brand
- Kroger
- Barcode
- 0011110109590
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk, cream, sugar, corn syrup, strawberries (strawberries, sugar, water, corn starch, locust bean gum, fruit and vegetable juice for color [black currant, carrot], citric acid), skim milk, whey, high fructose corn syrup, cocoa processed with alkali, buttermilk, stabilizer (cellulose gel, guar gum, cellulose gum, mono - and diglycerides, locust bean gum, carrageenan), skim milk, natural and artificial flavors, malic acid, annatto extract (color), red 40, blue 1, yellow 6
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Neapolitan Ice Cream?
100 g of Neapolitan Ice Cream has 195 kcal.
How much protein is in Neapolitan Ice Cream?
Neapolitan Ice Cream contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).
How many carbs are in Neapolitan Ice Cream?
Neapolitan Ice Cream has 25.3 g of total carbohydrates per 100 g, including 1.1 g of fiber and 18.4 g of sugars.
How much fat is in Neapolitan Ice Cream?
Neapolitan Ice Cream contains 9.2 g of fat per 100 g, of which 5.8 g is saturated (29% of the Daily Value).
What vitamins and minerals does Neapolitan Ice Cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (14% DV), Vitamin B12 (11% DV) and Riboflavin (B2) (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Neapolitan Ice Cream?
100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated August 18, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110109590. License: ODbL 1.0 (Open Food Facts). Source record dated August 18, 2026. Imported November 8, 2026.
- USDA FoodData Central: Branded Foods, record 2410631. License: CC0 1.0 (U.S. public domain). Source record dated November 24, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.