Natural Ground Pork

Packaged product Meat Simple Truth

Natural Ground Pork contains 170 kcal per 100 g. A serving, 112 g (112 g) provides about 190 kcal.

Roughly 53% of its calories come from fat, with 47% from protein and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

170kcal per 100 g
19.6 gprotein
0 gcarbohydrates
9.8 gfat
190kcal in serving, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 170 kcal
Total fat L 9.8 g 13%
Saturated fat L 3.1 g 16%
Trans fat L 0 g
Cholesterol L 62 mg 21%
Sodium L 67 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 19.6 g 39%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 18 mg1%
Iron L 0.96 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 47%Fat: 53%170kcal / 100 g
  • Protein 47%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Calcium1%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein19.6 gabove the median for meat (median 17.2 g)
  • Fiber0 gin the lowest quarter of meat (median 0.046 g)
  • Sugars0 gin the lowest quarter of meat (median 1 g)
  • Fat9.8 gabove the median for meat (median 8.6 g)
  • Sodium67 mgbelow the median for meat (median 394 mg)
  • Protein per 100 kcal11.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 149 kcal170 kcal
Protein 17.5 g19.6 g
Carbohydrates 0 g0 g
Fat 8.8 g9.8 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 0.06 mg67 mg

Product details

Brand
Simple Truth
Barcode
0011110993830
Quantity
112 g
Label serving
112 g
Category
Meat
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

GROUND PORK.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Extra Lean Ground Beef Canadian Beef 170 21 g 0 g 9 g
93% Lean Ground Beef Raleys 170 24 g 0 g 8 g
Lean Ground Beef Publix 170 23 g 0 g 8 g
Extra Lean Ground Beef CANADIAN BEEF 170 21 g 0 g 9 g
Thin Cut Bone In Pork Chops Albertsons 170 20.5 g 0 g 8.9 g
Roast Beef Slices Antalya 170 21 g 2 g 8 g
Extra Lean Ground Beef Butchers Choice 170 21 g 0 g 9 g
Lean Ground Beef (93/7) Publix 170 23 g 0 g 8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Natural Ground Pork?

100 g of Natural Ground Pork has 170 kcal. Serving, 112 g (112 g): about 190 kcal.

Is Natural Ground Pork high in protein?

Natural Ground Pork contains 19.6 g of protein per 100 g (39% of the 50 g Daily Value), or 22 g in serving, 112 g (112 g). About 47% of its calories come from protein. Compared with other meat, that is above the median (median 17.2 g).

How many carbs are in Natural Ground Pork?

Natural Ground Pork has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Natural Ground Pork?

Natural Ground Pork contains 9.8 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).

How much sodium is in Natural Ground Pork?

100 g contains 67 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 22, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1887272. License: CC0 1.0 (U.S. public domain). Source record dated May 25, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0011110993830. License: ODbL 1.0 (Open Food Facts). Source record dated February 22, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.