Natural Cashews

Packaged product Nuts and Seeds Oh So Natural

Natural Cashews contains 590 kcal per 100 g. A serving, 1 30g, 30 g (30 g) provides about 177 kcal.

Roughly 71% of its calories come from fat, with 17% from carbohydrates and 12% from protein (estimated with general energy factors).

That is close to the median for nuts and seeds on FoodFactly (597 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Natural Cashews by Oh So Natural, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
590kcal per 100 g
18 gprotein
24.7 gcarbohydrates
46.3 gfat
177kcal in serving, 1 30g, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 590 kcal
Total fat L 46.3 g 59%
Saturated fat L 8.3 g 42%
Trans fat L 0.33 g
Sodium L 3.3 mg 0.1%
Total carbohydrates L 24.7 g 9%
Dietary fiber not reported
Total sugars L 5.3 g
Protein L 18 g 36%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 17%Fat: 71%590kcal / 100 g
  • Protein 12%
  • Carbohydrates 17%
  • Fat 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18 gbelow the median for nuts and seeds (median 18.3 g)
  • Sugars5.3 gbelow the median for nuts and seeds (median 6 g)
  • Fat46.3 gbelow the median for nuts and seeds (median 46.7 g)
  • Saturated fat8.3 gbelow the median for nuts and seeds (median 8.5 g)
  • Sodium3.3 mgin the lowest quarter of nuts and seeds (median 40 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Oh So Natural
Barcode
4088700137314
Label serving
1 30g (30 g)
Category
Cashew nuts
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bio-Cashewkerne Spar Natur*pur 590 21 g 31 g 42 g
Cashew-Kerne K-Classic 590 20 g 24 g 45 g
Cashew Kerne Billa Bio 590 21 g 31 g 42 g
Cashew Bruch DmBio 590 21 g 31 g 42 g
Cashewkerne natur K-Classic 590 20 g 24 g 45 g
Noix de cajou Biothentic 590 20.6 g 30.5 g 42.2 g
Cashewkerne KoRo 590 20 g 24 g 45 g
Cashew-Kerne Trader Joe's 590 16.8 g 26.8 g 45.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4088700137314. License: ODbL 1.0 (Open Food Facts). Source record dated September 20, 2024. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Natural Cashews?

100 g of Natural Cashews has 590 kcal. Serving, 1 30g, 30 g (30 g): about 177 kcal.

Is Natural Cashews high in protein?

Natural Cashews contains 18 g of protein per 100 g (36% of the 50 g Daily Value), or 5.4 g in serving, 1 30g, 30 g (30 g). About 12% of its calories come from protein. Compared with other nuts and seeds, that is below the median (median 18.3 g).

How many carbs are in Natural Cashews?

Natural Cashews has 24.7 g of total carbohydrates per 100 g, including 5.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Natural Cashews?

Natural Cashews contains 46.3 g of fat per 100 g, of which 8.3 g is saturated (42% of the Daily Value).

How much sodium is in Natural Cashews?

100 g contains 3.3 mg of sodium, 0.1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 20, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.