Mustard Mayo
Packaged product Spices, Herbs and Condiments Pepler's
Mustard Mayo contains 433 kcal per 100 g. A serving, 1 portion, 10 ml (10 g) provides about 43 kcal.
Roughly 84% of its calories come from fat, with 13% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 321 kcal per 100 g across 6,588 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 433 kcal | |
| Total fat L | 41 g | 53% |
| Saturated fat L | 3 g | 15% |
| Sodium L | 270 mg | 12% |
| Total carbohydrates L | 14 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 13 g | |
| Protein L | 3 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 13%
- Fat 84%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gbelow the median for spices, herbs and condiments (median 6 g)
- Sugars13 gabove the median for spices, herbs and condiments (median 5 g)
- Fat41 gin the top quarter of spices, herbs and condiments (median 9 g)
- Saturated fat3 gabove the median for spices, herbs and condiments (median 2.5 g)
- Sodium270 mgbelow the median for spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal0.69 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pepler's
- Barcode
- 9421026293657
- Label serving
- 1 portion (10 ml)
- Category
- Spices, Herbs and Condiments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| good crunch salted vinegar mix GRAZE | 433 | 12 g | 51 g | 17.3 g |
| Salted Caramel Brownie Bites Walmart | 433 | 3.3 g | 56.7 g | 23.3 g |
| Lemon Herb Dreasing Kutcher Family Farm | 433 | 0 g | 33.3 g | 33.3 g |
| Sea Salt Caramel Copper Kettle Popcorn | 433 | 3.3 g | 66.7 g | 16.7 g |
| Festive Mini Spiced Flapjacks Asda | 433 | 4.9 g | 60 g | 19 g |
| Dry Roasted and Salted Edamame Kind | 433 | 43.3 g | 30 g | 13.3 g |
| Dry Roasted Edamame; Sea Salt Nakihalani Farms | 433 | 46.7 g | 30 g | 16.7 g |
| Garlic and sea salt rustic crostini Whole Foods Market | 433 | 10 g | 76.7 g | 6.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mustard Mayo?
100 g of Mustard Mayo has 433 kcal. Serving, 1 portion, 10 ml (10 g): about 43 kcal.
How much protein is in Mustard Mayo?
Mustard Mayo contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 0.3 g in serving, 1 portion, 10 ml (10 g). About 3% of its calories come from protein. Compared with other spices, herbs and condiments, that is below the median (median 6 g).
How many carbs are in Mustard Mayo?
Mustard Mayo has 14 g of total carbohydrates per 100 g, including 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mustard Mayo?
Mustard Mayo contains 41 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).
How much sodium is in Mustard Mayo?
100 g contains 270 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 9, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9421026293657. License: ODbL 1.0 (Open Food Facts). Source record dated January 9, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.