Mushrooms

Packaged product Vegetables Stater Bros

Mushrooms contains 12 kcal per 100 g. A serving, 0.5 cup, 130 g (130 g) provides about 16 kcal.

Roughly 71% of its calories come from carbohydrates, with 29% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 28 kcal per 100 g across 249 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

12kcal per 100 g
1.5 gprotein
3.9 gcarbohydrates
0 gfat
16kcal in serving, 0.5 cup, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 12 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 22 mg 1%
Total carbohydrates L 3.9 g 1%
Dietary fiber L 2.3 g 8%
Total sugars L 0 g
Protein L 1.5 g 3%
Vitamin A L 0 µg0%
Vitamin C L 0.9 mg1%
Calcium L 15 mg1%
Iron L 0.28 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 71%12kcal / 100 g
  • Protein 29%
  • Carbohydrates 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron2%Calcium1%Vitamin C1%Vitamin A0%

Nutritional insights

  • Protein1.5 gin the lowest quarter of vegetables (median 2.4 g)
  • Fiber2.3 gabove the median for vegetables (median 1.8 g)
  • Sugars0 gin the lowest quarter of vegetables (median 0.5 g)
  • Fat0 gin the lowest quarter of vegetables (median 0.5 g)
  • Saturated fat0 gin the lowest quarter of vegetables (median 0.1 g)
  • Sodium22 mgbelow the median for vegetables (median 108 mg)
  • Protein per 100 kcal12.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 12 kcal12 kcal
Protein 1.5 g1.5 g
Carbohydrates 3.9 g3.9 g
Fat 0 g0 g
Fiber 2.3 g2.3 g
Sugars 0 g0 g
Sodium 22 mg22 mg

Product details

Brand
Stater Bros
Barcode
0074175611071
Label serving
0.5 cup (130 g)
Category
Mushrooms
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mushrooms, water, citric acid, ascorbic acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Mushrooms Celorrio 12 0.7 g 2.2 g 0 g
Ciuperci Taiate Edenia 12 1.2 g 1.2 g 0.1 g
Champions in Scheiben Rewe 13 2.5 g 0.3 g 0.2 g
Organic sliced mushrooms Giorgio 13 1.5 g 2 g 0 g
Nameko Mushrooms Kaiser Franz Joseph 13 2.3 g 0.8 g 0.5 g
White sliced mushrooms Lidl 14 2.5 g 0.25 g 0.25 g
Champignons Baltic Champignons 14 1.6 g 1.7 g 0.1 g
Champignons Baltic Champignons 14 1.6 g 1.7 g 0.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mushrooms?

100 g of Mushrooms has 12 kcal. Serving, 0.5 cup, 130 g (130 g): about 16 kcal.

How much protein is in Mushrooms?

Mushrooms contains 1.5 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 0.5 cup, 130 g (130 g). About 29% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 2.4 g).

How many carbs are in Mushrooms?

Mushrooms has 3.9 g of total carbohydrates per 100 g, including 2.3 g of fiber and 0 g of sugars.

How much fat is in Mushrooms?

Mushrooms contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Mushrooms?

100 g contains 22 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2066531. License: CC0 1.0 (U.S. public domain). Source record dated December 4, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0074175611071. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.