Mozzarella Soft Textured Melting Cheese
Packaged product Dairy and Eggs Cowhead
Mozzarella Soft Textured Melting Cheese contains 312 kcal per 100 g. A serving, 25 g (25 g) provides about 78 kcal.
Roughly 70% of its calories come from fat, with 29% from protein and 1% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 251 kcal per 100 g across 91 products.
100 g provides 55% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 312 kcal | |
| Total fat L | 24.4 g | 31% |
| Saturated fat L | 14 g | 70% |
| Trans fat L | 1.1 g | |
| Cholesterol L | 58 mg | 19% |
| Sodium L | 558 mg | 24% |
| Total carbohydrates L | 1 g | 0.4% |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Protein L | 23 g | 46% |
| Calcium L | 714 mg | 55% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 1%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein23 gin the top quarter of dairy and eggs (median 13.5 g)
- Sugars1 gin the lowest quarter of dairy and eggs (median 5.3 g)
- Fat24.4 gin the top quarter of dairy and eggs (median 20 g)
- Saturated fat14 gabove the median for dairy and eggs (median 12 g)
- Sodium558 mgin the lowest quarter of dairy and eggs (median 1,000 mg)
- Protein per 100 kcal7.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cowhead
- Barcode
- 8888440010115
- Quantity
- 250 g
- Label serving
- 25 g
- Category
- Processed cheese
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Räucher-Scheiben Schinken Hofburger | 313 | 21 g | 1 g | 25 g |
| Alpenpur mit Alpenkräutern Edelweiss | 310 | 11 g | 8 g | 26 g |
| Schmelzkäsezubereitung Mit Mazurski | 307 | 9 g | 7 g | 27 g |
| dairylea Cheddar Mondelez international group | 318 | 19.2 g | 4 g | 26.8 g |
| Creme Noblesse Lachs Jermi Käseria | 305 | 9 g | 4 g | 28 g |
| Creme Noblesse (Sweet Thai Chilli) Hofburger | 323 | 8.3 g | 7.2 g | 29 g |
| Schmelzkäse Aro | 294 | 12 g | 7.4 g | 24 g |
| Gourmet feinste Käsecreme Steinpilz Bördekäse | 293 | 12 g | 0.5 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8888440010115. License: ODbL 1.0 (Open Food Facts). Source record dated November 1, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.