Mother Dairy Dahi Small Can

Packaged product Dairy and Eggs Mother dairy

Mother Dairy Dahi Small Can contains 75 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 75 kcal.

Roughly 54% of its calories come from fat, with 27% from carbohydrates and 20% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 22% of the Daily Value for Vitamin B12, 17% of the Daily Value for iodine and 15% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Mother Dairy Dahi Small Can by Mother dairy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
75kcal per 100 g
3.7 gprotein
5 gcarbohydrates
4.5 gfat
75kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 75 kcal
Total fat L 4.5 g 6%
Saturated fat L 3.1 g 16%
Cholesterol L 5.2 mg 2%
Sodium L 47.6 mg 2%
Total carbohydrates L 5 g 2%
Dietary fiber L 0 g 0%
Total sugars L 5 g
Added sugars L 0 g 0%
Protein L 3.7 g 7%
Vitamin A L 1.9 µg0.2%
Vitamin C L 1.4 mg2%
Vitamin D L 0.08 µg0.4%
Vitamin E L 0.01 mg0.1%
Thiamin (B1) L 0.046 mg4%
Riboflavin (B2) L 0.19 mg15%
Niacin (B3) L 0.099 mg0.6%
Pantothenic acid (B5) L 0.39 mg8%
Vitamin B6 L 0.047 mg3%
Folate (B9) L 5.3 µg1%
Vitamin B12 L 0.53 µg22%
Calcium L 168 mg13%
Iron L 0.032 mg0.2%
Magnesium L 12.4 mg3%
Phosphorus L 106 mg8%
Potassium L 168 mg4%
Zinc L 0.45 mg4%
Copper L 0.013 mg1%
Manganese L 0.006 mg0.3%
Selenium L 1.8 µg3%
Iodine L 26.1 µg17%
Chloride L 107 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 27%Fat: 54%75kcal / 100 g
  • Protein 20%
  • Carbohydrates 27%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1222%Iodine17%Riboflavin (B2)15%Calcium13%Phosphorus8%Pantothenic acid (B5)8%Chloride5%Zinc4%Thiamin (B1)4%Potassium4%

Nutritional insights

  • Protein3.7 gbelow the median for dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.7 g)
  • Sugars5 gabove the median for dairy and eggs (median 4 g)
  • Fat4.5 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat3.1 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium47.6 mgin the lowest quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
  • Water97.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.049 g
Polyunsaturated fat L0.006 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0.002 g
Linoleic acid (omega-6, 18:2) L0.005 g
Carotenoids (1)
Beta-carotene L7.5 µg
Other components (2)
Water L97.4 g
Alcohol L0 g

Product details

Brand
Mother dairy
Barcode
8901648096986
Label serving
1 portion (100 g)
Category
Dairy and Eggs

Ingredients

Standardised Milk, Water, Milk Solids And Active Lactic Culture.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8901648096986. License: ODbL 1.0 (Open Food Facts). Source record dated October 11, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mother Dairy Dahi Small Can?

100 g of Mother Dairy Dahi Small Can has 75 kcal. Serving, 1 portion, 100 g (100 g): about 75 kcal.

How much protein is in Mother Dairy Dahi Small Can?

Mother Dairy Dahi Small Can contains 3.7 g of protein per 100 g (7% of the 50 g Daily Value), or 3.7 g in serving, 1 portion, 100 g (100 g). About 20% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Mother Dairy Dahi Small Can?

Mother Dairy Dahi Small Can has 5 g of total carbohydrates per 100 g, including 0 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mother Dairy Dahi Small Can?

Mother Dairy Dahi Small Can contains 4.5 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).

What vitamins and minerals does Mother Dairy Dahi Small Can contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (22% DV), iodine (17% DV), Riboflavin (B2) (15% DV) and calcium (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mother Dairy Dahi Small Can?

100 g contains 47.6 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 11, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.