Morinaga hi chew grape
Packaged product Sweets and Desserts Morinaga
Morinaga hi chew grape contains 419 kcal per 100 g. A serving, 6 pieces, 31 g (31 g) provides about 130 kcal.
Roughly 79% of its calories come from carbohydrates, with 21% from fat and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 341 kcal per 100 g across 1,935 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 419 kcal | |
| Total fat L | 9.7 g | 12% |
| Saturated fat L | 4.8 g | 24% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 80.6 g | 29% |
| Dietary fiber | not reported | |
| Total sugars L | 61.3 g | |
| Added sugars L | 61.3 g | 123% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 79%
- Fat 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 4.3 g)
- Sugars61.3 gabove the median for sweets and desserts (median 55 g)
- Fat9.7 gin the top quarter of sweets and desserts (median 0.3 g)
- Saturated fat4.8 gin the top quarter of sweets and desserts (median 0.1 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 33 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 3.2 g |
|---|---|
| Polyunsaturated fat L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 419 kcal | 419 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 80.6 g | 80.6 g |
| Fat | 9.7 g | 9.7 g |
| Fiber | n/a | n/a |
| Sugars | 61.3 g | 61.3 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- Morinaga
- Barcode
- 0851681008355
- Label serving
- 6 PIECES (31 g)
- Category
- Gummi candies
- Packaging
- en:plastic-bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Glucose syrup, sugar, vegetable oil (palm oil, hydrogenated palm oil), less than 2% of gelatin, malic acid, citric acid, natural and artificial flavors, red grape juice concentrate, strawberry juice concentrate, sucrose fatty acid esters, fruit juice concentrate (color), vegetable juice concentrate (color), carrot juice concentrate (color), black currant juice concentrate (color), soy lecithin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupSugarPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hi chew morinaga green apple Morinaga | 419 | 0 g | 80.6 g | 9.7 g |
| Cukierek rozpuszczalny o smaku brzoskwiniowym Fritt | 419 | 0.5 g | 82 g | 9.2 g |
| Cukierek rozpuszczalny o smaku mango Fritt | 419 | 0.5 g | 82 g | 9.1 g |
| Hi-Chew Strawberry Morinaga | 420 | 2 g | 84 g | 10 g |
| Hi Chew Hi chew | 420 | 2 g | 84 g | 10 g |
| Hi Chew Mango Morinaga | 420 | 2 g | 84 g | 10 g |
| Morinaga, hi-chew, fruit chews, cherry Morinaga | 420 | 2 g | 82 g | 9 g |
| Cukierek rozpuszczalny o smaku marakui z wiórkami kokosowymi Fritt | 417 | 0.5 g | 80 g | 9.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1965190. License: CC0 1.0 (U.S. public domain). Source record dated April 17, 2019. Imported November 6, 2026.
- Open Food Facts, record 0851681008355. License: ODbL 1.0 (Open Food Facts). Source record dated February 10, 2022. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.