Morans, Ground Beef

Packaged product Meat Moran Meat Company

Morans, Ground Beef contains 125 kcal per 100 g. A serving, 4 onz, 112 g (112 g) provides about 140 kcal.

Roughly 70% of its calories come from protein, with 30% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 182 kcal per 100 g across 2,119 products.

100 g provides 13% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

125kcal per 100 g
21.4 gprotein
0 gcarbohydrates
4 gfat
140kcal in serving, 4 onz, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 125 kcal
Total fat L 4 g 5%
Saturated fat L 1.8 g 9%
Trans fat L 0 g
Cholesterol L 49 mg 16%
Sodium L 67 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 21.4 g 43%
Iron L 2.4 mg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 70%Fat: 30%125kcal / 100 g
  • Protein 70%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron13%

Nutritional insights

  • Protein21.4 gin the top quarter of meat (median 18 g)
  • Fat4 gin the lowest quarter of meat (median 10 g)
  • Saturated fat1.8 gbelow the median for meat (median 3.1 g)
  • Sodium67 mgin the lowest quarter of meat (median 439 mg)
  • Protein per 100 kcal17.1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 125 kcal125 kcal
Protein 21.4 g21.4 g
Carbohydrates 0 g0 g
Fat 4 g4 g
Fiber n/an/a
Sugars n/an/a
Sodium 67 mg67 mg

Product details

Brand
Moran Meat Company
Barcode
0034779642703
Label serving
4 ONZ (112 g)
Category
Meats
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ground beef

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1545940. License: CC0 1.0 (U.S. public domain). Source record dated February 7, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0034779642703. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Morans, Ground Beef?

100 g of Morans, Ground Beef has 125 kcal. Serving, 4 onz, 112 g (112 g): about 140 kcal.

Is Morans, Ground Beef high in protein?

Morans, Ground Beef contains 21.4 g of protein per 100 g (43% of the 50 g Daily Value), or 24 g in serving, 4 onz, 112 g (112 g). About 70% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 18 g).

How many carbs are in Morans, Ground Beef?

Morans, Ground Beef has 0 g of total carbohydrates per 100 g.

How much fat is in Morans, Ground Beef?

Morans, Ground Beef contains 4 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

What vitamins and minerals does Morans, Ground Beef contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Morans, Ground Beef?

100 g contains 67 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.