Mocha protein no sugar added
Packaged product Dairy and Eggs dare
Mocha protein no sugar added contains 292 kcal per 100 g. A serving, 1 bottle, 500 ml (500 g) provides about 1,458 kcal.
Roughly 42% of its calories come from protein, with 33% from carbohydrates and 25% from fat (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 70 kcal per 100 g across 333 products.
100 g provides 76% of the Daily Value for calcium, 72% of the Daily Value for Vitamin B12 and 63% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 292 kcal | |
| Total fat L | 8 g | 10% |
| Saturated fat L | 5 g | 25% |
| Cholesterol L | 26 mg | 9% |
| Sodium L | 255 mg | 11% |
| Total carbohydrates L | 24 g | 9% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 22.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 30 g | 60% |
| Vitamin A L | 87.4 µg | 10% |
| Vitamin C L | 6.8 mg | 8% |
| Vitamin D L | 1.2 µg | 6% |
| Vitamin E L | 0.62 mg | 4% |
| Thiamin (B1) L | 0.27 mg | 23% |
| Riboflavin (B2) L | 0.82 mg | 63% |
| Niacin (B3) L | 0.57 mg | 4% |
| Pantothenic acid (B5) L | 1.9 mg | 38% |
| Vitamin B6 L | 0.17 mg | 10% |
| Folate (B9) L | 43.8 µg | 11% |
| Vitamin B12 L | 1.7 µg | 72% |
| Calcium L | 985 mg | 76% |
| Iron L | 0.51 mg | 3% |
| Magnesium L | 60.2 mg | 14% |
| Phosphorus L | 412 mg | 33% |
| Potassium L | 802 mg | 17% |
| Zinc L | 1.8 mg | 17% |
| Copper L | 0.076 mg | 8% |
| Manganese L | 0.057 mg | 2% |
| Selenium L | 22.8 µg | 42% |
| Iodine L | 55.4 µg | 37% |
| Chloride L | 456 mg | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 42%
- Carbohydrates 33%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein30 gin the top quarter of dairy and eggs (median 3.3 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.067 g)
- Sugars22.5 gin the top quarter of dairy and eggs (median 9 g)
- Fat8 gin the top quarter of dairy and eggs (median 1.6 g)
- Saturated fat5 gin the top quarter of dairy and eggs (median 1 g)
- Sodium255 mgin the top quarter of dairy and eggs (median 48 mg)
- Protein per 100 kcal10.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.6 g |
|---|---|
| Polyunsaturated fat L | 0.095 g |
Sugars and starch (1)
| Starch L | 0.047 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.046 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.046 g |
| ALA (omega-3, 18:3 n-3) L | 0.046 g |
| Linoleic acid (omega-6, 18:2) L | 0.094 g |
Carotenoids (1)
| Beta-carotene L | 43.1 µg |
|---|
Other components (2)
| Alcohol L | 0 g |
|---|---|
| Caffeine L | 125 mg |
Product details
- Brand
- dare
- Barcode
- 9310232962474
- Label serving
- 1 bottle (500 ml)
- Category
- Flavoured milks
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Reduced fat milk, milk solids, coffee powder (0.7%), cocoa powder (0.3%), flavours, sweeteners (950, 951),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milk
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9310232962474. License: ODbL 1.0 (Open Food Facts). Source record dated October 10, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.