Mixed Beans in Water

Packaged product Beans and Legumes Aldi

Mixed Beans in Water contains 114 kcal per 100 g. A serving, 170g, 1/2 can (170 g) provides about 194 kcal.

Roughly 61% of its calories come from carbohydrates, with 29% from protein and 10% from fat (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 94 kcal per 100 g across 10 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mixed Beans in Water by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
114kcal per 100 g
7.3 gprotein
15.6 gcarbohydrates
1.1 gfat
194kcal in serving, 170g, 1/2 can (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 114 kcal
Total fat L 1.1 g 1%
Saturated fat L 0.2 g 1%
Sodium L 4 mg 0.2%
Total carbohydrates L 15.6 g 6%
Dietary fiber L 6.4 g 23%
Total sugars L 0.3 g
Added sugars L 0 g 0%
Protein L 7.3 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 61%Fat: 10%114kcal / 100 g
  • Protein 29%
  • Carbohydrates 61%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.3 gin the top quarter of beans and legumes (median 5.6 g)
  • Sugars0.3 gin the lowest quarter of beans and legumes (median 2.9 g)
  • Fat1.1 gin the top quarter of beans and legumes (median 0.6 g)
  • Sodium4 mgin the lowest quarter of beans and legumes (median 192 mg)
  • Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4088600316536
Quantity
400g (drained 240g)
Label serving
170g (1/2 can)
Category
Mixed beans
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mixed Beans (Black Eyed Beans, Chickpeas, Pea Beans, Pinto Beans, Red Kidney Beans, Adzuki Beans), Water, Firming Agent: Calcium Chloride

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Chickpeas

Similar products

FoodCaloriesProteinCarbsFat
Mixed Beans Freshona 103 6.3 g 15 g 0.9 g
mixed Beans organic Freshona 102 7.3 g 12.2 g 1.1 g
Taco mixed beans Bachelors 95 5.2 g 15.5 g 0.4 g
Mexican style beans & corn Mr Organic 92 4.9 g 15 g 0.5 g
Mixed bean salad Ocado 91 6 g 13 g 0.7 g
Five Beans Sainsbury's 84 4.9 g 12.4 g 0.5 g
Taco Mixed Beans Freshona 77 4.6 g 11.5 g 0.5 g
Mixed beans Sainsbury's 76 4.6 g 11.3 g 0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mixed Beans in Water?

100 g of Mixed Beans in Water has 114 kcal. Serving, 170g, 1/2 can (170 g): about 194 kcal.

How much protein is in Mixed Beans in Water?

Mixed Beans in Water contains 7.3 g of protein per 100 g (15% of the 50 g Daily Value), or 12.4 g in serving, 170g, 1/2 can (170 g). About 29% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 5.6 g).

How many carbs are in Mixed Beans in Water?

Mixed Beans in Water has 15.6 g of total carbohydrates per 100 g, including 6.4 g of fiber and 0.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mixed Beans in Water?

Mixed Beans in Water contains 1.1 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in Mixed Beans in Water?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 28, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088600316536. License: ODbL 1.0 (Open Food Facts). Source record dated May 28, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.