Miss Soup
Packaged product Soups and Sauces Afc Franchise Corp.
Miss Soup contains 333 kcal per 100 g. A serving, 22 g, 22 g (22 g) provides about 73 kcal.
Roughly 43% of its calories come from carbohydrates, with 32% from protein and 24% from fat (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 9.5 g | 12% |
| Saturated fat L | 9.5 g | 48% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 8,857 mg | 385% |
| Total carbohydrates L | 38.1 g | 14% |
| Dietary fiber L | 9.5 g | 34% |
| Total sugars L | 28.6 g | |
| Protein L | 28.6 g | 57% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.6 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32%
- Carbohydrates 43%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein28.6 gin the top quarter of soups and sauces (median 2.2 g)
- Fiber9.5 gin the top quarter of soups and sauces (median 1 g)
- Sugars28.6 gin the top quarter of soups and sauces (median 3.8 g)
- Fat9.5 gabove the median for soups and sauces (median 2.9 g)
- Saturated fat9.5 gin the top quarter of soups and sauces (median 0.8 g)
- Sodium8,857 mgin the top quarter of soups and sauces (median 433 mg)
- Protein per 100 kcal8.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Afc Franchise Corp.
- Barcode
- 0023012801021
- Label serving
- 22 g (22 g)
- Category
- Soups and Sauces
Ingredients
Soybean paste (water, soybean, rice, salt), water, alcohol (to preserve freshness), salt, hydrolyzed vegetable protein, bonito extract, yeast extract, seaweed extract, tofu (soybean, potato starch, tapioca starch) wakame seaweed, green onion.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| Sauce piquante Delizie di Calabria | 333 | 1.3 g | 13.3 g | 30 g |
| Farm Boy Spinach Dip Yukky | 333 | 3.3 g | 6.7 g | 33.3 g |
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| Chongquing Noodle Sauce Youjia | 333 | 5.6 g | 11.1 g | 27.8 g |
| Dark Chocolate Flavored Sauce Monin | 333 | 3.3 g | 80 g | 0 g |
| Turkey Gravy Mix Sunny Select | 333 | 0 g | 66.7 g | 0 g |
| Pork gravies Club house | 333 | 6.7 g | 66.7 g | 0 g |
| Brown gravy mix Winco Foods | 333 | 0 g | 66.7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0023012801021. License: ODbL 1.0 (Open Food Facts). Source record dated January 19, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.