Mint Chip Ice Cream
Packaged product Sweets and Desserts Protein Pints
Mint Chip Ice Cream contains 156 kcal per 100 g. A serving, 1 serving, 90 g (90 g) provides about 140 kcal.
Roughly 53% of its calories come from fat, with 29% from protein and 18% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 199 kcal per 100 g across 650 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 156 kcal | |
| Total fat L | 8.9 g | 11% |
| Saturated fat L | 5.6 g | 28% |
| Cholesterol L | 21.1 mg | 7% |
| Sodium L | 133 mg | 6% |
| Total carbohydrates L | 6.7 g | 2% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 5.6 g | |
| Added sugars L | 3.3 g | 7% |
| Protein L | 11.1 g | 22% |
| Choline L | 0 mg | 0% |
| Calcium L | 123 mg | 9% |
| Potassium L | 148 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 18%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.1 gin the top quarter of sweets and desserts (median 2.7 g)
- Fiber1.1 gabove the median for sweets and desserts (median 0.74 g)
- Sugars5.6 gin the lowest quarter of sweets and desserts (median 23 g)
- Fat8.9 gabove the median for sweets and desserts (median 8.1 g)
- Saturated fat5.6 gabove the median for sweets and desserts (median 5.5 g)
- Sodium133 mgin the top quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- Protein Pints
- Barcode
- 0850067366003
- Quantity
- 473 mL
- Label serving
- 1 serving (90 g)
- Category
- Ice creams and sorbets
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Whole Milk Cream, Alulose, Whey Protein, Tapioca Syrup, Powdered Sugar, Coconut Oil, Cocoa Powder, Egg Yolk, Peppermint Extract, Vanilla Extract, Salt, Monk Fruit, Spirulina Extract, Beta Carotene, Guar Gum, Sunflower Lecithin. CONTAINS: MILK, EGG. This product has been processed in a facility that sometimes processes wheat, eggs, soy, and nuts.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamSugarCoconut oilEggSalt
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|---|---|---|---|---|
| Sorbet chocolat Erhard | 156 | 3.9 g | 21 g | 5.2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mint Chip Ice Cream?
100 g of Mint Chip Ice Cream has 156 kcal. Serving, 1 serving, 90 g (90 g): about 140 kcal.
Is Mint Chip Ice Cream high in protein?
Mint Chip Ice Cream contains 11.1 g of protein per 100 g (22% of the 50 g Daily Value), or 10 g in serving, 1 serving, 90 g (90 g). About 29% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 2.7 g).
How many carbs are in Mint Chip Ice Cream?
Mint Chip Ice Cream has 6.7 g of total carbohydrates per 100 g, including 1.1 g of fiber and 5.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mint Chip Ice Cream?
Mint Chip Ice Cream contains 8.9 g of fat per 100 g, of which 5.6 g is saturated (28% of the Daily Value).
How much sodium is in Mint Chip Ice Cream?
100 g contains 133 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850067366003. License: ODbL 1.0 (Open Food Facts). Source record dated September 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.