Mini Pizza Bagels
Packaged product Meals and Dishes Great Value
Mini Pizza Bagels contains 216 kcal per 100 g. A serving, 4 pieces, 88 g (88 g) provides about 190 kcal.
Roughly 54% of its calories come from carbohydrates, with 28% from fat and 18% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (236 kcal per 100 g).
100 g provides 13% of the Daily Value for iron and 10% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 216 kcal | |
| Total fat L | 6.8 g | 9% |
| Saturated fat L | 2.8 g | 14% |
| Trans fat L | 0 g | |
| Cholesterol L | 17 mg | 6% |
| Sodium L | 523 mg | 23% |
| Total carbohydrates L | 29.6 g | 11% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 4.6 g | |
| Added sugars L | 1.1 g | 2% |
| Protein L | 10.2 g | 20% |
| Vitamin A L | 34.2 µg | 4% |
| Vitamin C L | 5.5 mg | 6% |
| Calcium L | 136 mg | 10% |
| Iron L | 2.4 mg | 13% |
| Potassium L | 227 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 54%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.2 gabove the median for meals and dishes (median 10 g)
- Fiber1.1 gin the lowest quarter of meals and dishes (median 1.7 g)
- Sugars4.6 gin the top quarter of meals and dishes (median 2.7 g)
- Fat6.8 gin the lowest quarter of meals and dishes (median 8.9 g)
- Saturated fat2.8 gin the lowest quarter of meals and dishes (median 3.8 g)
- Sodium523 mgabove the median for meals and dishes (median 500 mg)
- Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 2.3 g |
|---|---|
| Polyunsaturated fat L | 1.1 g |
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 5 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 216 kcal | 216 kcal |
| Protein | 11.4 g | 10.2 g |
| Carbohydrates | 30.7 g | 29.6 g |
| Fat | 6.8 g | 6.8 g |
| Fiber | 3.4 g | 1.1 g |
| Sugars | 4.6 g | 4.6 g |
| Sodium | 647 mg | 523 mg |
Product details
- Brand
- Great Value
- Barcode
- 0078742248387
- Quantity
- 28 oz
- Label serving
- 4 PIECES (88 g)
- Category
- Pizzas
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Bagel: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, whole wheat flour, contains less than 2% of the following: sugar, wheat gluten, yeast, salt, soybean oil, modified wheat starch, soy protein isolate, vinegar, tomato sauce: water, tomato paste, salt, sugar, onion and garlic powders, cornstarch, spices, mozzarella cheese: cultured pasteurized milk, salt, enzymes, pepperoni: pork, beef, salt, spices, dextrose, seasonings (oleoresin of paprika [color], spice extractives, bha [antioxidant], bht [antioxidant], citric acid [antioxidant]), lactic acid starter culture, sodium nitrite (preservative), oregano.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourYeastSaltVinegarTomatoSugarOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wood-fored Fennel Sausage, ‘Nduja Sourdough Pizza Waitrose | 216 | 9.9 g | 27 g | 7.1 g |
| Pizza Funghi Cucina Nobile | 216 | 8.3 g | 21 g | 11 g |
| Mini Pizza Bagels Pepperoni Kroger | 216 | 10.2 g | 29.5 g | 6.8 g |
| Stonebaked BBQ Chicken Morrisons | 216 | 11.1 g | 31.5 g | 4.6 g |
| Pizza Mozza Tomates séchées Auchan | 216 | 12 g | 19 g | 10 g |
| Pizza melanzane e pomodori Boni | 216 | 8.3 g | 25 g | 8.7 g |
| Pizza Pernil i xampinyons Fratelli Colombo | 216 | 9.8 g | 30.9 g | 5.3 g |
| Papa Toni‘s Papa Toni's | 216 | 11 g | 26 g | 7.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mini Pizza Bagels?
100 g of Mini Pizza Bagels has 216 kcal. Serving, 4 pieces, 88 g (88 g): about 190 kcal.
Is Mini Pizza Bagels high in protein?
Mini Pizza Bagels contains 10.2 g of protein per 100 g (20% of the 50 g Daily Value), or 9 g in serving, 4 pieces, 88 g (88 g). About 18% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).
How many carbs are in Mini Pizza Bagels?
Mini Pizza Bagels has 29.6 g of total carbohydrates per 100 g, including 1.1 g of fiber and 4.6 g of sugars.
How much fat is in Mini Pizza Bagels?
Mini Pizza Bagels contains 6.8 g of fat per 100 g, of which 2.8 g is saturated (14% of the Daily Value).
What vitamins and minerals does Mini Pizza Bagels contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV) and calcium (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mini Pizza Bagels?
100 g contains 523 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated December 18, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2524625. License: CC0 1.0 (U.S. public domain). Source record dated March 15, 2023. Imported November 6, 2026.
- Open Food Facts, record 0078742248387. License: ODbL 1.0 (Open Food Facts). Source record dated December 18, 2022. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.