Mini Cucumber Pickles
Packaged product Vegetables Sadaf
Mini Cucumber Pickles contains 18 kcal per 100 g. A serving, 6 pickles, 30 g (30 g) provides about 5 kcal.
Roughly 97% of its calories come from carbohydrates, with 3% from alcohol and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 25 kcal per 100 g across 478 products.
100 g provides 24% of the Daily Value for iodine and 11% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 18 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 750 mg | 33% |
| Total carbohydrates L | 3.6 g | 1% |
| Dietary fiber L | 0.19 g | 0.7% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.029 mg | 0.2% |
| Thiamin (B1) L | 0.007 mg | 0.6% |
| Riboflavin (B2) L | 0.008 mg | 0.6% |
| Niacin (B3) L | 0.048 mg | 0.3% |
| Pantothenic acid (B5) L | 0.09 mg | 2% |
| Vitamin B6 L | 0.012 mg | 0.7% |
| Folate (B9) L | 3.9 µg | 1% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 143 mg | 11% |
| Iron L | 0 mg | 0% |
| Magnesium L | 8.7 mg | 2% |
| Phosphorus L | 14.2 mg | 1% |
| Potassium L | 68.5 mg | 1% |
| Zinc L | 0.041 mg | 0.4% |
| Copper L | 0.019 mg | 2% |
| Manganese L | 0.078 mg | 3% |
| Selenium L | 1.8 µg | 3% |
| Iodine L | 35.7 µg | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 97%
- Alcohol 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of vegetables (median 0.9 g)
- Fiber0.19 gin the lowest quarter of vegetables (median 0.9 g)
- Sugars0 gin the lowest quarter of vegetables (median 3.5 g)
- Fat0 gin the lowest quarter of vegetables (median 0.2 g)
- Saturated fat0 gin the lowest quarter of vegetables (median 0.1 g)
- Sodium750 mgabove the median for vegetables (median 640 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water92.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.27 g |
|---|
Carotenoids (1)
| Beta-carotene L | 14.4 µg |
|---|
Other components (3)
| Water L | 92.7 g |
|---|---|
| Alcohol L | 0.064 g |
| Vitamin A, IU L | 0 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 16.7 kcal | 18 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 3.3 g | 3.6 g |
| Fat | 0 g | 0 g |
| Fiber | 0.19 g | n/a |
| Sugars | 0 g | n/a |
| Sodium | 700 mg | 750 mg |
Product details
- Brand
- Sadaf
- Barcode
- 0052851830404
- Quantity
- 24 oz (680 g)
- Label serving
- 6 pickles (30 g)
- Category
- Pickled gherkins
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cucumbers, water, vinegar, salt, calcium chloride, garlic, red bell pepper, tarragon leaves, red chili, polysorbate 80, natural flavors, fd&c yellow # 5.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cornichons au vinaigre de cidre Bravo Hugo | 18 | 2 g | 1 g | 0.4 g |
| Augurken klein zuur Albert Heijn | 18 | 0.7 g | 3 g | 0.2 g |
| Cornichons fins au vinaigre La Bio & Moi | 18 | 1.4 g | 2.6 g | 0.24 g |
| Cornichons au vinaigre Winny | 18 | 0.9 g | 3.6 g | 0 g |
| Cornichons frais du Val de Loire au vinaigre d'Orléans Martin Pouret | 18 | 1 g | 2.5 g | 0.2 g |
| Delikatess-Gurken Spar | 18 | 0.5 g | 2.9 g | 0.5 g |
| Cornichons rondelles au vinaigre Valtonia | 18 | 1.4 g | 3 g | 0 g |
| Cetriolini all’aceto di vino Despar | 18 | 0 g | 2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mini Cucumber Pickles?
100 g of Mini Cucumber Pickles has 18 kcal. Serving, 6 pickles, 30 g (30 g): about 5 kcal.
How much protein is in Mini Cucumber Pickles?
Mini Cucumber Pickles contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 6 pickles, 30 g (30 g). About 0% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 0.9 g).
How many carbs are in Mini Cucumber Pickles?
Mini Cucumber Pickles has 3.6 g of total carbohydrates per 100 g, including 0.19 g of fiber and 0 g of sugars.
How much fat is in Mini Cucumber Pickles?
Mini Cucumber Pickles contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Mini Cucumber Pickles contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (24% DV) and calcium (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mini Cucumber Pickles?
100 g contains 750 mg of sodium, 33% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated August 23, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2433232. License: CC0 1.0 (U.S. public domain). Source record dated January 19, 2018. Imported November 6, 2026.
- Open Food Facts, record 0052851830404. License: ODbL 1.0 (Open Food Facts). Source record dated August 23, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.