Mini Bagels Plain

Packaged product Bread and Baked Goods Fresh St. Market

Mini Bagels Plain contains 276 kcal per 100 g. A serving, 2 bagels, 76 g (76 g) provides about 210 kcal.

Roughly 76% of its calories come from carbohydrates, with 15% from protein and 9% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (286 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

276kcal per 100 g
10.5 gprotein
52.6 gcarbohydrates
2.6 gfat
210kcal in serving, 2 bagels, 76 g (76 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 276 kcal
Total fat L 2.6 g 3%
Saturated fat L 0.66 g 3%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 289 mg 13%
Total carbohydrates L 52.6 g 19%
Dietary fiber L 2.6 g 9%
Total sugars L 3.9 g
Protein L 10.5 g 21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 76%Fat: 9%276kcal / 100 g
  • Protein 15%
  • Carbohydrates 76%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.5 gin the top quarter of bread and baked goods (median 8.1 g)
  • Fiber2.6 gabove the median for bread and baked goods (median 2.4 g)
  • Sugars3.9 gbelow the median for bread and baked goods (median 4 g)
  • Fat2.6 gin the lowest quarter of bread and baked goods (median 7.1 g)
  • Saturated fat0.66 gbelow the median for bread and baked goods (median 1.6 g)
  • Sodium289 mgbelow the median for bread and baked goods (median 403 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fresh St. Market
Barcode
0010000012347
Label serving
2 bagels (76 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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All Natural Millet Bagels Deland Bakery 276 10.5 g 56.6 g 2 g
All Natural Millet Onion and Garlic Bagels Deland Bakery 276 10.5 g 55.3 g 2 g
Rideau Twisted Egg Bread Farm Boy 276 9.2 g 51.3 g 4.6 g
Auchan Hot Dog Buns Auchan 276 8.2 g 50 g 3.6 g
Tesco Crusty White Roll Tesco 276 9.3 g 56.7 g 0.8 g
White Sliced Bread Maypole 276 8.7 g 51.6 g 3.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0010000012347. License: ODbL 1.0 (Open Food Facts). Source record dated September 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mini Bagels Plain?

100 g of Mini Bagels Plain has 276 kcal. Serving, 2 bagels, 76 g (76 g): about 210 kcal.

Is Mini Bagels Plain high in protein?

Mini Bagels Plain contains 10.5 g of protein per 100 g (21% of the 50 g Daily Value), or 8 g in serving, 2 bagels, 76 g (76 g). About 15% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8.1 g).

How many carbs are in Mini Bagels Plain?

Mini Bagels Plain has 52.6 g of total carbohydrates per 100 g, including 2.6 g of fiber and 3.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mini Bagels Plain?

Mini Bagels Plain contains 2.6 g of fat per 100 g, of which 0.66 g is saturated (3% of the Daily Value).

How much sodium is in Mini Bagels Plain?

100 g contains 289 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.