Minced Beef & Onion Shortcrust Pastry Pie
Packaged product Sweets and Desserts Marks & Spencer
Minced Beef & Onion Shortcrust Pastry Pie contains 306 kcal per 100 g. A serving, 1 portion, 200 g (200 g) provides about 612 kcal.
Roughly 56% of its calories come from fat, with 33% from carbohydrates and 12% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 261 kcal per 100 g across 64 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 306 kcal | |
| Total fat L | 18.8 g | 24% |
| Saturated fat L | 9 g | 45% |
| Sodium L | 268 mg | 12% |
| Total carbohydrates L | 24.8 g | 9% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 0.9 g | |
| Protein L | 8.8 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 33%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.8 gbelow the median for sweets and desserts (median 9.3 g)
- Fiber1 gin the lowest quarter of sweets and desserts (median 1.3 g)
- Sugars0.9 gbelow the median for sweets and desserts (median 1.4 g)
- Fat18.8 gin the top quarter of sweets and desserts (median 14.3 g)
- Saturated fat9 gin the top quarter of sweets and desserts (median 6.3 g)
- Sodium268 mgbelow the median for sweets and desserts (median 285 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencer
- Barcode
- 29328772
- Label serving
- 1 portion (200 g)
- Category
- Meat pies
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Minced Beef & Onion Shortcrust Pastry Pie?
100 g of Minced Beef & Onion Shortcrust Pastry Pie has 306 kcal. Serving, 1 portion, 200 g (200 g): about 612 kcal.
How much protein is in Minced Beef & Onion Shortcrust Pastry Pie?
Minced Beef & Onion Shortcrust Pastry Pie contains 8.8 g of protein per 100 g (18% of the 50 g Daily Value), or 17.6 g in serving, 1 portion, 200 g (200 g). About 12% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 9.3 g).
How many carbs are in Minced Beef & Onion Shortcrust Pastry Pie?
Minced Beef & Onion Shortcrust Pastry Pie has 24.8 g of total carbohydrates per 100 g, including 1 g of fiber and 0.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Minced Beef & Onion Shortcrust Pastry Pie?
Minced Beef & Onion Shortcrust Pastry Pie contains 18.8 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).
How much sodium is in Minced Beef & Onion Shortcrust Pastry Pie?
100 g contains 268 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29328772. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.