Milk chocolate topped biscuit

Packaged product Sweets and Desserts Milka

Milk chocolate topped biscuit contains 366 kcal per 100 g. A serving, 2 biscuits, 29 g (29 g) provides about 106 kcal.

Roughly 78% of its calories come from carbohydrates, with 18% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Milk chocolate topped biscuit by Milka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
366kcal per 100 g
3.5 gprotein
69 gcarbohydrates
6.9 gfat
106kcal in serving, 2 biscuits, 29 g (29 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 366 kcal
Total fat L 6.9 g 9%
Saturated fat L 3.5 g 17%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 138 mg 6%
Total carbohydrates L 69 g 25%
Dietary fiber L 1.4 g 5%
Total sugars L 51.7 g
Added sugars L 39.7 g 79%
Protein L 3.5 g 7%
Vitamin D L 0 µg0%
Calcium L 76 mg6%
Iron L 0.69 mg4%
Potassium L 159 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 78%Fat: 18%366kcal / 100 g
  • Protein 4%
  • Carbohydrates 78%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium6%Iron4%Potassium3%Vitamin D0%

Nutritional insights

  • Protein3.5 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber1.4 gbelow the median for sweets and desserts (median 2 g)
  • Sugars51.7 gin the top quarter of sweets and desserts (median 20.8 g)
  • Fat6.9 gbelow the median for sweets and desserts (median 13 g)
  • Saturated fat3.5 gbelow the median for sweets and desserts (median 5.4 g)
  • Sodium138 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal0.94 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 366 kcal366 kcal
Protein 3.4 g3.5 g
Carbohydrates 69 g69 g
Fat 6.9 g6.9 g
Fiber 1.4 g1.4 g
Sugars 51.7 g51.7 g
Sodium 138 mg138 mg

Product details

Brand
Milka
Barcode
0891128141139
Label serving
2 biscuits (29 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Fruitcake slice Menu master 366 3.5 g 69 g 8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2587907. License: CC0 1.0 (U.S. public domain). Source record dated May 4, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0891128141139. License: ODbL 1.0 (Open Food Facts). Source record dated August 8, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Milk chocolate topped biscuit?

100 g of Milk chocolate topped biscuit has 366 kcal. Serving, 2 biscuits, 29 g (29 g): about 106 kcal.

How much protein is in Milk chocolate topped biscuit?

Milk chocolate topped biscuit contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 2 biscuits, 29 g (29 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Milk chocolate topped biscuit?

Milk chocolate topped biscuit has 69 g of total carbohydrates per 100 g, including 1.4 g of fiber and 51.7 g of sugars.

How much fat is in Milk chocolate topped biscuit?

Milk chocolate topped biscuit contains 6.9 g of fat per 100 g, of which 3.5 g is saturated (17% of the Daily Value).

How much sodium is in Milk chocolate topped biscuit?

100 g contains 138 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 8, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.