Milk Chocolate Malted Milk Biscuit

Packaged product Sweets and Desserts Waitrose

Milk Chocolate Malted Milk Biscuit contains 497 kcal per 100 g. A serving, 1 biscuit, 8.8 g (8.8 g) provides about 44 kcal.

Roughly 53% of its calories come from carbohydrates, with 42% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (492 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk Chocolate Malted Milk Biscuit by Waitrose, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
497kcal per 100 g
6.6 gprotein
65.2 gcarbohydrates
22.8 gfat
44kcal in serving, 1 biscuit, 8.8 g (8.8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 497 kcal
Total fat L 22.8 g 29%
Saturated fat L 11.6 g 58%
Sodium L 177 mg 8%
Total carbohydrates L 65.2 g 24%
Dietary fiber L 2.3 g 8%
Total sugars L 26 g
Protein L 6.6 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 53%Fat: 42%497kcal / 100 g
  • Protein 5%
  • Carbohydrates 53%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.6 gabove the median for sweets and desserts (median 6.5 g)
  • Fiber2.3 gin the lowest quarter of sweets and desserts (median 3.4 g)
  • Sugars26 gin the lowest quarter of sweets and desserts (median 31 g)
  • Fat22.8 gbelow the median for sweets and desserts (median 23.4 g)
  • Saturated fat11.6 gbelow the median for sweets and desserts (median 12 g)
  • Sodium177 mgbelow the median for sweets and desserts (median 200 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Waitrose
Barcode
5000169069059
Label serving
1 biscuit (8.8 g)
Category
Chocolate biscuits
Packaging
en:ldpe-packet
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5000169069059. License: ODbL 1.0 (Open Food Facts). Source record dated August 17, 2026. Imported November 7, 2026.

Last updated: . Source description: "MILK CHOCOLATE MALTED MILK BISCUIT". Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Milk Chocolate Malted Milk Biscuit?

100 g of Milk Chocolate Malted Milk Biscuit has 497 kcal. Serving, 1 biscuit, 8.8 g (8.8 g): about 44 kcal.

How much protein is in Milk Chocolate Malted Milk Biscuit?

Milk Chocolate Malted Milk Biscuit contains 6.6 g of protein per 100 g (13% of the 50 g Daily Value), or 0.58 g in serving, 1 biscuit, 8.8 g (8.8 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.5 g).

How many carbs are in Milk Chocolate Malted Milk Biscuit?

Milk Chocolate Malted Milk Biscuit has 65.2 g of total carbohydrates per 100 g, including 2.3 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk Chocolate Malted Milk Biscuit?

Milk Chocolate Malted Milk Biscuit contains 22.8 g of fat per 100 g, of which 11.6 g is saturated (58% of the Daily Value).

How much sodium is in Milk Chocolate Malted Milk Biscuit?

100 g contains 177 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 17, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.