Milk Chocolate

Packaged product Sweets and Desserts Hebert

Milk Chocolate contains 516 kcal per 100 g. A serving, 0.33 bar, 31 g (31 g) provides about 160 kcal.

Roughly 53% of its calories come from fat, with 45% from carbohydrates and 2% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (547 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

516kcal per 100 g
3.2 gprotein
61.3 gcarbohydrates
32.3 gfat
160kcal in serving, 0.33 bar, 31 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 516 kcal
Total fat L 32.3 g 41%
Saturated fat L 19.4 g 97%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 81 mg 4%
Total carbohydrates L 61.3 g 22%
Dietary fiber L 3.2 g 11%
Total sugars L 58.1 g
Protein L 3.2 g 6%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 129 mg10%
Iron L 1.2 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 45%Fat: 53%516kcal / 100 g
  • Protein 2%
  • Carbohydrates 45%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10%Iron6%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein3.2 gin the lowest quarter of sweets and desserts (median 7 g)
  • Fiber3.2 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars58.1 gin the top quarter of sweets and desserts (median 50.8 g)
  • Fat32.3 gbelow the median for sweets and desserts (median 33.3 g)
  • Saturated fat19.4 gbelow the median for sweets and desserts (median 20 g)
  • Protein per 100 kcal0.63 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 516 kcal516 kcal
Protein 3.2 g3.2 g
Carbohydrates 61.3 g61.3 g
Fat 32.3 g32.3 g
Fiber 3.2 g3.2 g
Sugars 58.1 g58.1 g
Sodium 81 mg81 mg

Product details

Brand
Hebert
Barcode
0721605258633
Label serving
0.33 BAR (31 g)
Category
Milk chocolates
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk chocolate (sugar, cocoa butter, chocolate liquor, milk, soy lecithin, salt, and vanilla).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butterMilkSalt

Similar products

FoodCaloriesProteinCarbsFat
Chocolat citron meringué Comptoir du Cacao 516 6 g 55 g 29 g
Alpia Chocolate alps milk chocolate Alpia 516 6 g 60 g 28 g
Milk Chocolate Hebert 516 3.2 g 61.3 g 32.3 g
Craqueline en chocolat au lait Hema 516 6.4 g 59.9 g 28.5 g
Monedas chocolate Walcor 516 5.8 g 61.2 g 27.1 g
Dairy Milk Chocolate Mondelez 516 8 g 63.6 g 26 g
Milk Chocolate Hebert 516 3.2 g 61.3 g 32.3 g
Rich Milk Chocolate Hebert 516 3.2 g 61.3 g 32.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk Chocolate?

100 g of Milk Chocolate has 516 kcal. Serving, 0.33 bar, 31 g (31 g): about 160 kcal.

How much protein is in Milk Chocolate?

Milk Chocolate contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 1 g in serving, 0.33 bar, 31 g (31 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 7 g).

How many carbs are in Milk Chocolate?

Milk Chocolate has 61.3 g of total carbohydrates per 100 g, including 3.2 g of fiber and 58.1 g of sugars.

How much fat is in Milk Chocolate?

Milk Chocolate contains 32.3 g of fat per 100 g, of which 19.4 g is saturated (97% of the Daily Value).

How much sodium is in Milk Chocolate?

100 g contains 81 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2051299. License: CC0 1.0 (U.S. public domain). Source record dated June 22, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0721605258633. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.