milk choc slim

Packaged product Sweets and Desserts Gullon

Milk choc slim contains 475 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 475 kcal.

Roughly 49% of its calories come from fat, with 45% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

milk choc slim by Gullon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
475kcal per 100 g
7.8 gprotein
56 gcarbohydrates
27 gfat
475kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 475 kcal
Total fat L 27 g 35%
Saturated fat L 15 g 75%
Sodium L 248 mg 11%
Total carbohydrates L 56 g 20%
Dietary fiber L 9.9 g 35%
Total sugars L 3.7 g
Added sugars L 0 g 0%
Protein L 7.8 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 45%Fat: 49%475kcal / 100 g
  • Protein 6%
  • Carbohydrates 45%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.8 gin the top quarter of sweets and desserts (median 6.5 g)
  • Fiber9.9 gin the top quarter of sweets and desserts (median 3 g)
  • Sugars3.7 gin the lowest quarter of sweets and desserts (median 26.8 g)
  • Fat27 gin the top quarter of sweets and desserts (median 19 g)
  • Saturated fat15 gin the top quarter of sweets and desserts (median 7.6 g)
  • Sodium248 mgabove the median for sweets and desserts (median 244 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L10 g
Polyunsaturated fat L2 g

Product details

Brand
Gullon
Barcode
8410376070811
Quantity
150 g
Label serving
1 portion (100 g)
Category
Biscuits
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk Chocolate with Sweetener 40% (Sweetener (Maltitol), Cocoa Butter, Milk Powder Cocos Mass, Emulsifier (Soya Lecithin), Flavouring), Oat Flakes 28%, Wheat Flour, Sweetener (Maltitol), Vegetable Fat (Palm), Wheat Bran, Vegetable Fibre, Gelling Agent (Gum Arable), Raising Agents (Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate), Salt, Emulsifier (Soys Lecithin), Natural Flavouring, Antioxidant (Tocopherol-Rich Extract). May contain traces of nuts and mustard.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsWheat flourSaltCocoa butterPalm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in milk choc slim?

100 g of milk choc slim has 475 kcal. Serving, 1 portion, 100 g (100 g): about 475 kcal.

How much protein is in milk choc slim?

Milk choc slim contains 7.8 g of protein per 100 g (16% of the 50 g Daily Value), or 7.8 g in serving, 1 portion, 100 g (100 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6.5 g).

How many carbs are in milk choc slim?

Milk choc slim has 56 g of total carbohydrates per 100 g, including 9.9 g of fiber and 3.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in milk choc slim?

Milk choc slim contains 27 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

How much sodium is in milk choc slim?

100 g contains 248 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 18, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8410376070811. License: ODbL 1.0 (Open Food Facts). Source record dated August 18, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.