Mild butter chicken curry spice paste
Packaged product Soups and Sauces Patak’s
Mild butter chicken curry spice paste contains 156 kcal per 100 g. A serving, 1 tbsp, 17 g (17 g) provides about 27 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (145 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 156 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 1,380 mg | 60% |
| Total carbohydrates L | 37.5 g | 14% |
| Dietary fiber | not reported | |
| Total sugars L | 18.8 g | |
| Added sugars L | 12.5 g | 25% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of soups and sauces (median 1.3 g)
- Sugars18.8 gin the top quarter of soups and sauces (median 4 g)
- Fat0 gin the lowest quarter of soups and sauces (median 4.2 g)
- Sodium1,380 mgin the top quarter of soups and sauces (median 613 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 294 kcal | 156 kcal |
| Protein | 5.9 g | 0 g |
| Carbohydrates | 17.6 g | 37.5 g |
| Fat | 23.5 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 5.9 g | 18.8 g |
| Sodium | 1,880 mg | 1,380 mg |
Product details
Ingredients
Water, sugar, tomato paste, corn starch, tamarind, spices (including cumin, paprika, and turmeric), salt, corn flour, onion powder, ginger puree, acetic acid, contains 2% or less of garlic powder, garlic puree, natural and artificial flavors, paprika extractives (color), lactic acid, red 40, carmine (color).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce chien Dame Besson Dame besson | 156 | 1.3 g | 5.5 g | 14 g |
| Tomato Ketchup Maggi | 156 | 0 g | 37.5 g | 0 g |
| Mango Chilli Sauce National Foods Ltd | 156 | 0 g | 37.5 g | 0 g |
| Burger Bomb BBQ Sauce Küchenhelfer | 156 | 2.7 g | 35 g | 0.5 g |
| Moutarde de Dijon au citron Kivinat | 156 | 6.4 g | 2.4 g | 12 g |
| Masala Spicy Chilli Sauce Maggi | 156 | 0 g | 37.5 g | 0 g |
| ซอสพริกศรีราชา ศรีราชาพานิช | 156 | 0 g | 37.5 g | 0 g |
| Grilling Glaze, Honey Jalapeno Gene's Fine Foods | 156 | 0 g | 37.5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2104725. License: CC0 1.0 (U.S. public domain). Source record dated January 22, 2021. Imported November 6, 2026.
- Open Food Facts, record 0069276169958. License: ODbL 1.0 (Open Food Facts). Source record dated January 23, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.