Microwaveable Cooked Sticky Rice

Packaged product Grains and Pasta Shirakiku

Microwaveable Cooked Sticky Rice contains 135 kcal per 100 g. A serving, 1 pack, 200 g (200 g) provides about 270 kcal.

Roughly 91% of its calories come from carbohydrates, with 8% from protein and 2% from fat (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 346 kcal per 100 g across 24,518 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

135kcal per 100 g
2.5 gprotein
30 gcarbohydrates
0.25 gfat
270kcal in serving, 1 pack, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 135 kcal
Total fat L 0.25 g 0.3%
Saturated fat not reported
Sodium L 0 mg 0%
Total carbohydrates L 30 g 11%
Dietary fiber not reported
Total sugars not reported
Protein L 2.5 g 5%
Iron L 0.3 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 91%Fat: 2%135kcal / 100 g
  • Protein 8%
  • Carbohydrates 91%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron2%

Nutritional insights

  • Protein2.5 gin the lowest quarter of grains and pasta (median 8 g)
  • Fat0.25 gin the lowest quarter of grains and pasta (median 2.9 g)
  • Sodium0 mgin the lowest quarter of grains and pasta (median 132 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Shirakiku
Barcode
0074410369149
Label serving
1 pack (200 g)
Category
Grains and Pasta

Ingredients

Ingredients not reported.

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Cooked Rice Shimakiku 135 2.5 g 30 g 0 g
Traditional White Basmati Aged Rice Waitrose 135 27.1 g 0.9 g 2.6 g
Pasta Rigatoni PORCINI Aldi 135 6.1 g 16 g 4.8 g
Fermented black glutinous rice Mishi 135 3 g 31 g 0 g
Tomato And Basil Pasta Morrisons 135 4.1 g 23 g 2.5 g
Quinoa boulgour boulettes kefta Lustucru 135 4.3 g 14 g 6.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0074410369149. License: ODbL 1.0 (Open Food Facts). Source record dated January 10, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Microwaveable Cooked Sticky Rice?

100 g of Microwaveable Cooked Sticky Rice has 135 kcal. Serving, 1 pack, 200 g (200 g): about 270 kcal.

How much protein is in Microwaveable Cooked Sticky Rice?

Microwaveable Cooked Sticky Rice contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 5 g in serving, 1 pack, 200 g (200 g). About 8% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 8 g).

How many carbs are in Microwaveable Cooked Sticky Rice?

Microwaveable Cooked Sticky Rice has 30 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Microwaveable Cooked Sticky Rice?

Microwaveable Cooked Sticky Rice contains 0.25 g of fat per 100 g.

How much sodium is in Microwaveable Cooked Sticky Rice?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 10, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.