mentos fruit 2.7g
Packaged product Sweets and Desserts Mentos
Mentos fruit 2.7g contains 394 kcal per 100 g. A serving, 2.7 g (2.7 g) provides about 11 kcal.
Roughly 96% of its calories come from carbohydrates, with 4% from fat and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 318 kcal per 100 g across 85 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 394 kcal | |
| Total fat L | 1.7 g | 2% |
| Saturated fat L | 1.7 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 93.7 g | 34% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 72.8 g | |
| Added sugars L | 76.2 g | 152% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 96%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars72.8 gin the top quarter of sweets and desserts (median 65 g)
- Fat1.7 gin the top quarter of sweets and desserts (median 0 g)
- Saturated fat1.7 gin the top quarter of sweets and desserts (median 0 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mentos
- Barcode
- 8935001721697
- Quantity
- 135 g, 50 pcs.
- Label serving
- 2.7 g
- Category
- Chewing gums
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, Glucose Syrup, Hydrogenated Coconut Oil, Food Acid (Citric Acid), Rice Flour, Maltodextrin, Natural and Nature Identical Flavors, Thickeners (Sodium Carboxymethyl Cellulose, Gellan Gum, Gum Arabic), Glazing Agent (Carnauba Wax), Fruit Juice Powders (Strawberry, Lemon, Orange), Emulsifier (Sucrose Esters of Fatty Acids), starch, Colors (Beta-Carotene, Beet Red).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrupCoconut oilRice
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dipper Pad Vidal | 398 | 0.1 g | 81 g | 7.9 g |
| Mint mentos JUST NATURAL MINT FLAVOUR Mentos | 390 | 0 g | 93 g | 1.9 g |
| Mentos mint Mentos | 390 | 0 g | 93 g | 1.9 g |
| Peppermunt Ballen Mentos | 390 | 0 g | 93 g | 1.9 g |
| Mentos Air Mentos | 390 | 0 g | 93.9 g | 1.7 g |
| Mentos chlorophylle Mentos | 389 | 0 g | 93 g | 1.9 g |
| Mentos Fanta | 389 | 0 g | 92 g | 1.9 g |
| Chiclets Adams | 400 | 0 g | 80 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in mentos fruit 2.7g?
100 g of mentos fruit 2.7g has 394 kcal. Serving, 2.7 g (2.7 g): about 11 kcal.
How much protein is in mentos fruit 2.7g?
Mentos fruit 2.7g contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2.7 g (2.7 g). About 0% of its calories come from protein.
How many carbs are in mentos fruit 2.7g?
Mentos fruit 2.7g has 93.7 g of total carbohydrates per 100 g, including 0 g of fiber and 72.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in mentos fruit 2.7g?
Mentos fruit 2.7g contains 1.7 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).
How much sodium is in mentos fruit 2.7g?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 30, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8935001721697. License: ODbL 1.0 (Open Food Facts). Source record dated October 30, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.