Melting cheez pasteurized prepared cheese product

Packaged product Dairy and Eggs Essential Everyday

Melting cheez pasteurized prepared cheese product contains 250 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 70 kcal.

Roughly 58% of its calories come from fat, with 21% from protein and 21% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 333 kcal per 100 g across 11,652 products.

100 g provides 82% of the Daily Value for calcium and 36% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

250kcal per 100 g
14.3 gprotein
14.3 gcarbohydrates
17.9 gfat
70kcal in serving, 1 onz, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 17.9 g 23%
Saturated fat L 10.7 g 54%
Trans fat L 0 g
Cholesterol L 54 mg 18%
Sodium L 1,500 mg 65%
Total carbohydrates L 14.3 g 5%
Dietary fiber L 0 g 0%
Total sugars L 3.6 g
Protein L 14.3 g 29%
Vitamin A L 321 µg36%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Calcium L 1,070 mg82%
Iron L 0.71 mg4%
Potassium L 214 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 21%Fat: 58%250kcal / 100 g
  • Protein 21%
  • Carbohydrates 21%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium82%Vitamin A36%Potassium5%Iron4%Vitamin C0%Vitamin D0%

Nutritional insights

  • Protein14.3 gbelow the median for dairy and eggs (median 21.4 g)
  • Sugars3.6 gin the top quarter of dairy and eggs (median 0.5 g)
  • Fat17.9 gin the lowest quarter of dairy and eggs (median 26.7 g)
  • Saturated fat10.7 gin the lowest quarter of dairy and eggs (median 17 g)
  • Sodium1,500 mgin the top quarter of dairy and eggs (median 643 mg)
  • Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 321 kcal250 kcal
Protein 17.9 g14.3 g
Carbohydrates 10.7 g14.3 g
Fat 21.4 g17.9 g
Fiber 0 g0 g
Sugars 7.1 g3.6 g
Sodium 1,321 mg1,500 mg

Product details

Brand
Essential Everyday
Barcode
0041303009000
Label serving
1 ONZ (28 g)
Category
Cheeses
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

American cheese (milk, cheese culture, salt, enzymes), water, cream, nonfat dry milk, whey, sodium phosphates, salt, lactic acid, xanthan gum, guar gum, locust bean gum, sorbic acid as a preservative, color added.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamSaltMilk

Similar products

FoodCaloriesProteinCarbsFat
Mini Babybel Babybel 250 25 g 0 g 15 g
Fresh Goat Cheese Capra 250 10.7 g 14.3 g 16.1 g
Provolone Natural Cheese Slices Hy-Vee 250 25 g 5 g 17.5 g
Dill fresh spreadable cheese Norseland Inc 250 7.1 g 3.6 g 21.4 g
Feta Crumbled Traditional Odyssey 250 21.4 g 7.1 g 14.3 g
Red onion and thyme fresh spreadable cheese Norseland Inc 250 7.1 g 3.6 g 21.4 g
Full fat soft cheese Sainsbury's SO Organic 250 5 g 3.1 g 24.5 g
Reduced Fat Mozzarella String Cheese Precious 250 28.6 g 3.6 g 14.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Melting cheez pasteurized prepared cheese product?

100 g of Melting cheez pasteurized prepared cheese product has 250 kcal. Serving, 1 onz, 28 g (28 g): about 70 kcal.

Is Melting cheez pasteurized prepared cheese product high in protein?

Melting cheez pasteurized prepared cheese product contains 14.3 g of protein per 100 g (29% of the 50 g Daily Value), or 4 g in serving, 1 onz, 28 g (28 g). About 21% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 21.4 g).

How many carbs are in Melting cheez pasteurized prepared cheese product?

Melting cheez pasteurized prepared cheese product has 14.3 g of total carbohydrates per 100 g, including 0 g of fiber and 3.6 g of sugars.

How much fat is in Melting cheez pasteurized prepared cheese product?

Melting cheez pasteurized prepared cheese product contains 17.9 g of fat per 100 g, of which 10.7 g is saturated (54% of the Daily Value).

What vitamins and minerals does Melting cheez pasteurized prepared cheese product contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (82% DV) and Vitamin A (36% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Melting cheez pasteurized prepared cheese product?

100 g contains 1,500 mg of sodium, 65% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2576746. License: CC0 1.0 (U.S. public domain). Source record dated May 12, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0041303009000. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.