Melange de graines et de raisins

Packaged product Grains and Pasta Eco+

Melange de graines et de raisins contains 556 kcal per 100 g. A serving, 100.0 g (100 g) provides about 556 kcal.

Roughly 63% of its calories come from fat, with 21% from carbohydrates and 16% from protein (estimated with general energy factors).

That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 346 kcal per 100 g across 24,518 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

556kcal per 100 g
22 gprotein
29 gcarbohydrates
38 gfat
556kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 556 kcal
Total fat L 38 g 49%
Saturated fat L 5.1 g 25%
Sodium not reported
Total carbohydrates L 29 g 11%
Dietary fiber L 4.9 g 18%
Total sugars L 18 g
Protein L 22 g 44%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 21%Fat: 63%556kcal / 100 g
  • Protein 16%
  • Carbohydrates 21%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein22 gin the top quarter of grains and pasta (median 8 g)
  • Fiber4.9 gabove the median for grains and pasta (median 3 g)
  • Sugars18 gin the top quarter of grains and pasta (median 2.2 g)
  • Fat38 gin the top quarter of grains and pasta (median 2.9 g)
  • Saturated fat5.1 gin the top quarter of grains and pasta (median 0.53 g)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eco+
Barcode
9450870404353
Label serving
100.0 g
Category
Grains and Pasta

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mix mélange de graines Coop Naturaplan 556 28 g 7.3 g 44 g
Hazelnootpasta met cacao Delhaize 556 5.6 g 52 g 35 g
Flutes Fromage & Graines Leader Price 556 14 g 40 g 37 g
Graines de chanvre FR - 200 g Uberti Uberti 556 33 g 6.7 g 43 g
NewTree Quinoa NewTree 556 8.1 g 32 g 41 g
Pasta de Amendoim Sabor Bombom Italiano Dr. Peanut 556 17 g 29 g 44 g
Caprice cacao Medicis 557 8.3 g 47.8 g 37 g
Hot rice Parisi 557 3.6 g 60 g 33 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9450870404353. License: ODbL 1.0 (Open Food Facts). Source record dated February 8, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Melange de graines et de raisins?

100 g of Melange de graines et de raisins has 556 kcal. Serving, 100.0 g (100 g): about 556 kcal.

Is Melange de graines et de raisins high in protein?

Melange de graines et de raisins contains 22 g of protein per 100 g (44% of the 50 g Daily Value), or 22 g in serving, 100.0 g (100 g). About 16% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 8 g).

How many carbs are in Melange de graines et de raisins?

Melange de graines et de raisins has 29 g of total carbohydrates per 100 g, including 4.9 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Melange de graines et de raisins?

Melange de graines et de raisins contains 38 g of fat per 100 g, of which 5.1 g is saturated (25% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated February 8, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.